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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 08-02-2013, 09:41 AM   #16
Bonewagon
Babbling Farker

 
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Great looking tri-tip.
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Jason

Big Steel Keg, WSM, OTG, PBC, Super Fast and Accurate Blue Splash-Proof Thermapen
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Unread 08-02-2013, 09:55 AM   #17
landarc
somebody shut me the fark up.

 
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It l
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I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
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Unread 08-02-2013, 09:57 AM   #18
landarc
somebody shut me the fark up.

 
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It looked to me like it was scored. So I was curious. I am a tri-tip minimalist anymore. I do hardly anything, so scoring seemed odd
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I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
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Unread 08-02-2013, 10:05 AM   #19
jrtexas
Knows what a fatty is.

 
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What El Ropo said.....

One of my new go to beef dishes....I love it!
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