The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Competition BBQ

Notices

Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


Reply
 
Thread Tools
Old 07-26-2013, 01:48 PM   #1
Uncle JJ
Full Fledged Farker

 
Join Date: 06-07-13
Location: Smyrna, GA
Default Noob sink question

For those who don't have a high-end trailer, what do you do for a sink at comps? I'm wondering if you could rig a commercial stainless sink somehow. Maybe hook it to a hose and have a tub to collect waste water?

Just curious. Thanks!
Uncle JJ is offline   Reply With Quote


Old 07-26-2013, 01:57 PM   #2
Jason TQ
somebody shut me the fark up.

 
Jason TQ's Avatar
 
Join Date: 01-11-11
Location: Lawrenceville, GA
Default

We found a utility/laundry sink like this one on craigslist for $25 and put a 5 gallon bucket underneath it. Worked great. I have a camper now and the sink inside is small. I loved that big utility sink.



__________________
-Jason
I didn't choose D-Canoe life..........
SF 30x70
3 Hunsaker Drums
Weber 18.5 Kettle
Big Green Egg XL
"Tenacious Q" Competition Team, Head Idiot
KCBS CBJ
Jason TQ is online now   Reply With Quote


Old 07-26-2013, 02:28 PM   #3
Gowan
is Blowin Smoke!

 
Gowan's Avatar
 
Join Date: 08-08-07
Location: Cartersville, GA
Default

Scroll to the bottom of this page and use the Google search tool for the keyword "sink".
You'll find a ton of threads with pictures already posted on this topic.
Gowan is offline   Reply With Quote


Thanks from:--->
Old 07-26-2013, 02:31 PM   #4
PekingPorker
is one Smokin' Farker
 
Join Date: 02-21-13
Location: Atlanta, GA
Default

Quote:
Originally Posted by fnbish View Post
We found a utility/laundry sink like this one on craigslist for $25 and put a 5 gallon bucket underneath it. Worked great. I have a camper now and the sink inside is small. I loved that big utility sink.
]
Does a hose just hook right up to a utility sink like that or did you have to do some mods?
__________________
Eric - Head Over-cooker
CRAFT BBQ (solo) FYC BBQ (team)
Deep South GC Medium "Feast Mode", Victory Stick Burner "Ashy Larry"
GREEN Thermapen x2
KCBS CBJ
Facebook: Craft BBQ, The Art of Smoke
Instagram: @craftbbq
Instagram: @fycbbq
PekingPorker is offline   Reply With Quote


Old 07-26-2013, 02:52 PM   #5
cpw
Babbling Farker

 
cpw's Avatar
 
Join Date: 02-28-11
Location: Savannah, Georgia
Name/Nickname : Chad
Default

Quote:
Originally Posted by PekingPorker View Post
Does a hose just hook right up to a utility sink like that or did you have to do some mods?
Depends on how fancy you want to get...If you all you have is a cold water connection you'd just need to get whatever adapter goes from a hose to a sink inlet, and hook it up to the cold water side of the faucet. I think a washer house will hook directly up to the sink, and then you hook your hose up to the washer hose.
__________________
________________
Deep South GC36
Lang 84 Deluxe
Yoder YS640
Savannah, GA
Yes, Dear BBQ on Facebook
Proudly sponsored by Dixie Meat Rub, Deep South Smokers, and The Atlanta BBQ store
cpw is offline   Reply With Quote


Thanks from:--->
Old 07-26-2013, 07:11 PM   #6
TailGateJoecom
is one Smokin' Farker

 
Join Date: 02-01-10
Location: NYC & WPB FL
Default

Quote:
Originally Posted by Uncle JJ View Post
For those who don't have a high-end trailer, what do you do for a sink at comps? I'm wondering if you could rig a commercial stainless sink somehow. Maybe hook it to a hose and have a tub to collect waste water?

Just curious. Thanks!
Before my first comp I spent some time googling and figuring out how to do my sink setup, then I realized, this is such a minor thing to worry about, we are talking about a few utensils!

Here was my gameplan for my first comp:
--3 bus basins from sams club.
--disposable cutting boards, no washing! Pair this with a stack of kwikcovers for the table and you always have a nice clean work area.
--three burner camp stove. I use that to heat water.
--extra tongs, knives, and other utensils and pots so I could wash less frequently.
--disposable pans

I actually calculated the amount of different things I would need to use a pot for and brought that many pots, so I didn't have to scrub a pot until after turn-ins.

Also, water, I brought 3 of those big water cooler bottles full of water to the comp with me. Saved me lots of trips to the water station.

Don't go crazy or spend a bunch of money on a wash setup. I did this, plus an extra tub for hand washing and a big bottle of hand sanitizer from sams and I was good to go.
__________________
[B][COLOR=Green]TailgateJoe.com -- the #1 NY Jets gameday fanclub/tailgate party[/COLOR][/B]
[B]Fast Eddy's Cookshack:[/B] Dual FEC120s
[B]Meadow Creek:[/B] BBQ42
[B]Weber:[/B] Ranch Kettle, 22.5 WSM, OTG 22.5
[B]Crown Verity gassers:[/B] MCB72 72in grill, MCB48 48in grill, Dual PCB36 36in grills
16x7 v-nose Haulmark cargo trailer with hd directv
[B]If you are looking for the BEST commercial grade gas/propane grills let me know![/B]
TailGateJoecom is offline   Reply With Quote


Thanks from:--->
Old 07-26-2013, 07:28 PM   #7
Stark-O-Rama
On the road to being a farker

 
Join Date: 02-27-12
Location: Orange County, California
Default

Quote:
Originally Posted by TailGateJoecom View Post
Before my first comp I spent some time googling and figuring out how to do my sink setup, then I realized, this is such a minor thing to worry about, we are talking about a few utensils!

Here was my gameplan for my first comp:
--3 bus basins from sams club.
--disposable cutting boards, no washing! Pair this with a stack of kwikcovers for the table and you always have a nice clean work area.
--three burner camp stove. I use that to heat water.
--extra tongs, knives, and other utensils and pots so I could wash less frequently.
--disposable pans

I actually calculated the amount of different things I would need to use a pot for and brought that many pots, so I didn't have to scrub a pot until after turn-ins.

Also, water, I brought 3 of those big water cooler bottles full of water to the comp with me. Saved me lots of trips to the water station.

Don't go crazy or spend a bunch of money on a wash setup. I did this, plus an extra tub for hand washing and a big bottle of hand sanitizer from sams and I was good to go.
+ 1 on Disposable Cutting Boards....yah, I may be a little biased
__________________
Matthew Stark
Twisted Brisket BBQ Team - CBJ
[B]Disposables [I]By STARK[/I]
[/B]Disposable Cutting Boards on a Perforated Roll, 5 gl Bucket Liners, Steam Pan Liners, Cooler Liners, Stark Naked BBQ Pit, Probe & Grill Cleaner, Stark Kitchen Food Grade Surface Cleaner
[url]www.starkboards.com[/url]
Stark-O-Rama is offline   Reply With Quote


Old 07-26-2013, 07:44 PM   #8
TailGateJoecom
is one Smokin' Farker

 
Join Date: 02-01-10
Location: NYC & WPB FL
Default

Quote:
Originally Posted by Stark-O-Rama View Post
+ 1 on Disposable Cutting Boards....yah, I may be a little biased
I have been using the thicker ones, not your roll. Cool idea. If you want to send me a roll for a review and writeup on my site I'd be happy to help ya get the word out. This is a great idea for the tailgate segment, one less thing of the wife's to use and mess up and lug back from the game.
__________________
[B][COLOR=Green]TailgateJoe.com -- the #1 NY Jets gameday fanclub/tailgate party[/COLOR][/B]
[B]Fast Eddy's Cookshack:[/B] Dual FEC120s
[B]Meadow Creek:[/B] BBQ42
[B]Weber:[/B] Ranch Kettle, 22.5 WSM, OTG 22.5
[B]Crown Verity gassers:[/B] MCB72 72in grill, MCB48 48in grill, Dual PCB36 36in grills
16x7 v-nose Haulmark cargo trailer with hd directv
[B]If you are looking for the BEST commercial grade gas/propane grills let me know![/B]
TailGateJoecom is offline   Reply With Quote


Thanks from:--->
Old 07-26-2013, 09:52 PM   #9
Smokin'Butts
Full Fledged Farker
 
Smokin'Butts's Avatar
 
Join Date: 03-29-13
Location: Anderson, South Carolina
Default

Quote:
Originally Posted by Stark-O-Rama View Post
+ 1 on Disposable Cutting Boards....yah, I may be a little biased
Just got my sample in the mail....can't wait to try it!
__________________
www.simmonsbarbeque.com
Smokin'Butts is offline   Reply With Quote


Thanks from:--->
Old 07-27-2013, 02:13 PM   #10
K-Train
is One Chatty Farker
 
K-Train's Avatar
 
Join Date: 09-22-11
Location: Edgewater, MD
Default

3 bus pans works just fine for us. However, a sink would be nice.
__________________
Keith Fat Maxine's BBQ
Thanks to: Mojobricks, Make It Meaty, and In House Jewelers
Humphrey's Battle Box
WSM 22.5
GMG Davy Crockett
K-Train is online now   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.





All times are GMT -5. The time now is 01:27 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts