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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 07-24-2013, 08:35 AM   #1
coastal
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Default The obsession is getting out of hand

I just had bbq for breakfast a bout a hour ago and I am already hungry for it for lunch

Also I am having paranoid thought the Chinese will take all our pork
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Unread 07-24-2013, 08:41 AM   #2
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You think it is bad now, wait til you start using the word FARK and not even realize it.
Then you know it is out of hand...
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Unread 07-24-2013, 08:44 AM   #3
Tomah5139
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It's always a good time for BBQ.
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Unread 07-24-2013, 08:45 AM   #4
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Quote:
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Also I am having paranoid thought the Chinese will take all our pork
Don't worry, I'm half Chinese, and I won't eat the pork parts that my family in Asia eats. They can have all the pigs feet they want!
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Unread 07-24-2013, 08:48 AM   #5
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I don't see anything wrong with bbq for breakfast, lunch or dinner. Just sayin
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Unread 07-24-2013, 08:50 AM   #6
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Quote:
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I don't see anything wrong with bbq for breakfast, lunch or dinner. Just sayin
It was a really good breakfast. Might be my new thing. I wouldnt want brisket or ribs early but a little smoked pork was great
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Unread 07-24-2013, 08:56 AM   #7
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I absolutely love a bbq breakfast. Small portion of pulled pork, biscuit (sometimes w/jelly), cheese grits, and some bacon. Always bacon. That's southern livin' right there.
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Unread 07-24-2013, 08:57 AM   #8
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Quote:
Originally Posted by coastal View Post
It was a really good breakfast. Might be my new thing. I wouldnt want brisket or ribs early but a little smoked pork was great
Try brisket hash and you will think differently about having brisket for breakfast.
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Unread 07-24-2013, 09:52 AM   #9
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Quote:
Originally Posted by coastal View Post
It was a really good breakfast. Might be my new thing. I wouldnt want brisket or ribs early but a little smoked pork was great
Brisket, taters or grits, fried eggs & a biscuit: try it you will like it!
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Unread 07-24-2013, 10:19 AM   #10
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What is this obsession you speak of?
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Unread 07-24-2013, 03:28 PM   #11
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Sound normal to me don't everyone have Q all day long
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Unread 07-24-2013, 04:52 PM   #12
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Pulled pork omelette with a little sauce is glorious!
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Unread 07-24-2013, 09:17 PM   #13
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I made a breakfast burrito the other day with pulled pork, scrambled eggs, enchilada cheese, black beans, & topped with sour cream & green chilis..Made me smile all the way back to bed for a quick nap
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Unread 07-24-2013, 09:22 PM   #14
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Quote:
Originally Posted by coastal View Post
Also I am having paranoid thought the Chinese will take all our pork
Wow. And I thought I was the only one to have that thought.
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Unread 07-24-2013, 09:34 PM   #15
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Quote:
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I made a breakfast burrito the other day with pulled pork, scrambled eggs, enchilada cheese, black beans, & topped with sour cream & green chilis..Made me smile all the way back to bed for a quick nap
Holy mother that sounds GOOD!!
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