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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

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Unread 07-23-2013, 06:20 PM   #1
Found some matches.
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I've never entered a competition as of yet and the Hudson valley rib Fest is comeing up. My question is would this be a compatision I'd be eligible for
Chips country. BBQ
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Unread 07-23-2013, 06:53 PM   #2
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what do you mean by eligible?
[SIZE="3"][B][COLOR="Blue"][I][FONT="Lucida Sans Unicode"][/FONT]"YAWN"[/I][/COLOR][/B][/SIZE]-[COLOR="Red"][SIZE="2"]In memory of a friend.[/SIZE][/COLOR]

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Unread 07-23-2013, 08:33 PM   #3
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I'm confused what you are asking
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Unread 07-23-2013, 10:39 PM   #4
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Yes, it's a great place to start, it was one of the first that I did a long time ago. Had a lot of fun at it. Jump in and try it out.
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Unread 07-23-2013, 11:17 PM   #5
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Buddy, there ain't no eligible. Jump in, the water is fine.
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Unread 07-24-2013, 07:46 AM   #6
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Yes. Unlike many professional sports, BBQ (and poker) let's you jump run in and run with the big boys. Hudson Valley was getting too big, so they are capping the number of teams at 50 this year. Check with the organizer to see if there is still room. If there is, pay your entry fee and jump in.

Oh, and bring a fly swatter. Maybe two.
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