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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 07-10-2013, 05:18 PM   #16
CraigC
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You owe me a keyboard! I just drooled all over it!
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Old 07-10-2013, 06:36 PM   #17
Mexi "Q" Tioner
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Awesome looking brisket and love the smoke ring!
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Old 07-10-2013, 11:59 PM   #18
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please see new thread
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Old 07-11-2013, 12:13 AM   #19
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Yup - you nailed it!
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