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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 07-06-2013, 11:23 AM   #1
campdude
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Join Date: 07-04-10
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Post 4th of July Ribs w/ pron

I've had a lot of family drama going on this year. It's kept me very busy and distracted. I've only fired up the Bandera 4 or 5 times all year. I needed a break. I invited some friends over for the 4th for ribs. I was really looking forward to making smoke and eating some BBQ. Then they cancelled at the last minute. Oh well, I went ahead and had a nice day smoking anyway. I got some pretty nice looking racks and trimmed them up (not the best job). The wife likes her ribs on the sweet side, so I mixed Simply Marvelous Sweet and Spicy and Sweet Seduction. I smoked them with hickory over K blue. After about 2 1/2 hours @ 280*, I pulled them out and put them in foil with more rub, some granulated honey, and brown sugar. Back in for almost an hour, then out of the foil for 30 mins more with the juice from the foil brushed on them. I put some ABT's in also. The ribs had nice color and a nice smoke ring. I plated them up with some homemade potato salad, corn, and the ABT's.
I hope everyone had a great 4th. Thanks for looking.
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Last edited by campdude; 09-06-2014 at 09:35 PM..
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Old 07-06-2013, 11:25 AM   #2
BobM
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That is a great looking cook, nice job!
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Old 07-06-2013, 11:39 AM   #3
garzanium
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smoke ring looks right on!
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Old 07-06-2013, 12:29 PM   #4
cowgirl
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Great looking ribs!! Wish I had a few right now.
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Old 07-06-2013, 02:14 PM   #5
IamMadMan
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Nicely Done...
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