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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 06-19-2013, 04:44 PM   #1
Tone Ranger
Found some matches.
 
Join Date: 06-22-12
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Default Father's Day Pork Butt n Ribs

Sorry to post these so late, but just wanted to upload some pics of my latest cook.


I used a homemade rub based off AmazingRibs Memphis Dust. Blues Hog for sauce
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Unread 06-19-2013, 06:01 PM   #2
thunter
is One Chatty Farker
 
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Shame on you for making me so hawngy! Ok, I forgive you now.
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Tony Hunter

Pit Happens!

18.5 WSM (x2) - "Porky" and "Miss Piggy"
Chargriller Smokin' Pro - "Boss Hog"
Aussie Charcoal Grill - "Piglet"
Cheapie Tabletop Charcoal Grill - "Fire Starter"

Former KCBS CBJ
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Unread 06-19-2013, 09:25 PM   #3
cowgirl
somebody shut me the fark up.

 
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Looks great from here!!
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jeanie
sittin' by the campfire with my Brethren friends.
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))

http://cowgirlscountry.blogspot.com/
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