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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 07-13-2013, 04:48 PM   #16
LMAJ
somebody shut me the fark up.

 
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NICE!!
Now have fun and catch us up tomorrow!
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Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault
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Unread 07-13-2013, 10:43 PM   #17
hachi-roku_fan
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So everything turned out great



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Unread 07-14-2013, 11:08 AM   #18
LMAJ
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Looks like it!
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L-M
Official Pennsylvania MOINK Ball maker
1 Large BGE - 7/5/08
1 Large BGE and table - 8/29/12
1 18.5 new to me WSM
Super Fast BLUE and RED Thermapen
1 - The Great Outdoors Smoker Sea Bug cooker
1 - Fantastic hubby - the original Big Al
_______________________________________
Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault
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Unread 07-14-2013, 11:51 AM   #19
hachi-roku_fan
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Thanks to all the Brethren for all of your help. I was the grilling master in the group yesterday. Tending three machines at once was intense for a bit but the reward was really really worth it. UDS worked flawlessly for the first time and I ran out of space in the CharGriller so I had to load the UDS with a few racks of ribs, but the timing was dead on, put the pork butt on at 7am, ribs on at 11ish, everything was done together around 4-5. I'll post more pics of the ribs in a bit. Still cleaning up...
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Unread 07-14-2013, 02:36 PM   #20
tpope
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Looks like a great time was had by all. The food looks good too. Great job!
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Unread 07-14-2013, 04:12 PM   #21
HeSmellsLikeSmoke
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Outstanding job!
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Unread 07-14-2013, 08:57 PM   #22
Billdanc
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Looks yummy!
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Unread 07-15-2013, 08:33 PM   #23
hachi-roku_fan
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Here are pics of the leftover ribs, only had about 1 slab leftover, 1/4 of the pulled pork left, and 1-2 ABT'S, so my estimates weren't too far off.



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Unread 07-15-2013, 08:34 PM   #24
hachi-roku_fan
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Oh and if you guys haven't tried Hawaiian rolls on pulled pork it's delicious

EDIT: My beer estimation was waaaaaay off. Needed to make a beer run for 2 more cases hahaha Good thing I was busy tending and not drinking that allowed me to make that run.

Last edited by hachi-roku_fan; 07-15-2013 at 08:58 PM..
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