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Unread 06-17-2013, 09:40 AM   #1
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Default Marrow & Blue Chees Butter Ribeye

Had this floating around in my head for a few days thanks to an episode of DDD (I think) and finally had the time to pull the trigger on it. Got a package of beef bones and hit them with a drizzle of evoo, kosher salt, and CBP.



Put them into the oven at 425 for about 45 minutes.



Scraped the marrow out into a bowl.



While it was still warm, grated some unsalted butter into the bowl and a bit of blue cheese.



Gave it a good stir and everything came together nicely. Rolled that up in plastic and into the fridge to let things set up. After it chilled for a night, I had this ready to have slices cut off as needed.



Found a couple of bone in ribeyes to put on the grill. Lightly seasoned with just K. salt and cbp.



Hit them with a couple of the marrow pucks when they were about done.





Gave them a rest for a couple of minutes.



Couldn't take the wait any longer and got after it.



It was so rich it was damn near tough to finish (but I managed ) I think I could have easily gotten away with just one puck on the steak.
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Unread 06-17-2013, 09:53 AM   #2
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That looks Soooooooooo Gooooooooood
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Unread 06-17-2013, 10:11 AM   #3
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That idea looks/sounds good!
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Unread 06-17-2013, 10:15 AM   #4
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My My, I do like that ribeye!
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Unread 06-17-2013, 10:16 AM   #5
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That looks great! Nice job!

Thanks for the detailed post!
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Unread 06-17-2013, 10:18 AM   #6
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WOW, that looks amazing!!
You, Sir should get a medal or something for that!

I'm guessing what does not get used on the steaks could be warmed through and spread on some toasted baguette?
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Unread 06-17-2013, 10:21 AM   #7
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Quote:
Originally Posted by Thermal Mass View Post
I'm guessing what does not get used on the steaks could be warmed through and spread on some toasted baguette?
Without a doubt!!
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Unread 06-17-2013, 10:24 AM   #8
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Wow that just blew my mind and in a day or so, it's gonna blow my taste buds as well. Thanks for sharing a BRILLIANT idea!
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Unread 06-17-2013, 02:15 PM   #9
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You, sir, are mad.






























But, you can cook at least.
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Unread 06-17-2013, 02:36 PM   #10
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I saw that DDD episode too. I thought it was a great idea. You nailed the execution. Good post. Great cook!
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Unread 06-17-2013, 02:45 PM   #11
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That made my mouth water. Bravo!
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Unread 06-17-2013, 02:47 PM   #12
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Absolutely Killer!!!!!!!!!!!!!!
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Unread 06-17-2013, 02:50 PM   #13
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Your right about the richness of the blue cheese on the steak. A little goes a long way
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