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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-16-2013, 12:00 PM
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#1 |
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Full Fledged Farker
Join Date: 11-05-11
Location: Alpharetta, GA
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Steak and Sausage on the '70s Yellow Weber..w Pr0n!
Simple cook. Steak and sausage (a carb free lunch) lol
 Looking on in the background are: '89 Weber Kettle, '70 Red Imperial Sequoia
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OK Joe's Longhorn & Vertical Roasting Oven, Brinkmann Cimmaron,'69,'73,'84,'89 Weber Kettle Last edited by harris92; 07-06-2013 at 08:15 AM.. |
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06-16-2013, 12:07 PM
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#2 |
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Is lookin for wood to cook with.
Join Date: 05-24-13
Location: 64.3453° N, 149.1953° W (temporarily displaced)
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Looks great! And that it is low carb to boot, awesome!
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This is the way the world ends. Not with a bang, but with a whimper |
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06-16-2013, 12:39 PM
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#3 |
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Got Wood.
Join Date: 06-24-12
Location: Towson, MD
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I remember my father's old yellow Weber.....the sides were permanently tinted orange from all of the use
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06-16-2013, 02:53 PM
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#4 |
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somebody shut me the fark up.
Join Date: 09-17-03
Location: Wichita, Kansas
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I'm curious as to why you cooked the sausage in a pan?
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Bigdog Senior member of the Brethren Weber Platinum Kettle, Weber OTS, Meco square grill, a PK, ECB, UDS, Large BGE, a camping grill, a Blackstone flattop, a Camp Chef grill,The MOAB, and a YS640. MOINK. Pitman for Andy Groneman at the All Things BBQ cooking classes. Smoke on Brother KC Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead. |
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06-16-2013, 03:09 PM
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#5 |
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Full Fledged Farker
Join Date: 11-05-11
Location: Alpharetta, GA
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It is homemade sausage made by a friend. The casing was a bit weak so I was worried it wouldn't make it directly on the grill. It was great!
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OK Joe's Longhorn & Vertical Roasting Oven, Brinkmann Cimmaron,'69,'73,'84,'89 Weber Kettle |
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| Thanks from:---> |
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06-16-2013, 05:18 PM
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#6 |
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On the road to being a farker
Join Date: 09-19-09
Location: Redmond WA
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Weber
That yellow Weber is "way cool"
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06-16-2013, 05:45 PM
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#7 |
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somebody shut me the fark up.
  
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Very nice Love that grill
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club  When all else fails ask yourself WWGALD |
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06-16-2013, 05:57 PM
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#8 | |
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Full Fledged Farker
Join Date: 05-17-12
Location: Buckeye, AZ
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Quote:
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:tumbleweed: Last edited by Desert Hawg; 06-16-2013 at 05:58 PM.. Reason: had to add something. |
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