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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 06-15-2013, 08:02 PM   #1
Newenglandbbqer
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Default My first documented all nighter

I've pulled a couple of all nighters cooking a shoulder but this shall be the first to grace the Internet and it will also be the first to contain 2 shoulder so far I have been cooking for about 5 hours and just basted it with apple juice I an using a mix of hickory and apple might turn out nice
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Unread 06-15-2013, 08:15 PM   #2
HeSmellsLikeSmoke
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What are you cooking them on? Two are just as easy as one so I bet you nail them.
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Unread 06-15-2013, 08:24 PM   #3
Newenglandbbqer
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I got a little vertical propane thing it worked pretty damn good in the past although I could use a better thermometer for it to make it easier to control temp accurately.
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Unread 06-15-2013, 08:32 PM   #4
boiler93
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Keep us updated on the finished product. Looking good so far!
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Unread 06-15-2013, 08:41 PM   #5
Newenglandbbqer
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Will do not like I got better things to do should be done from between 8 and 12 tomarrow
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Unread 06-16-2013, 06:18 AM   #6
Newenglandbbqer
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So I slept for 6 hours and during that time the propane tank just about ran out so I had to throw it in the oven at 200 yay. I will have to get the propane tank filled real soon but it looks alright anyways.
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