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northernrescue3321
Guest
So I was showing off some of my pictures from my BBQ last year to me coworkers. After some time they convinced me to do a cook for them. I figured why no do Pastrami, easy to serve great food and I thought how hard could it be.
Well after reading through the steps I still went through with it and almost 3 weeks later I threw it on the smoker this morning.
One up side is I recently invested in a Guru (Party Q). So far I am liking it and it seems to be working well.
One question on it for any one that knows, I have a WSM, and previously I have used the Minion method for burning coals. For this smoke that is what I did, but was wondering if that is the way I should still be doing it with the Guru. Any feed back would be great. and now the pr0n.....
Ill have more through out the day....
Well after reading through the steps I still went through with it and almost 3 weeks later I threw it on the smoker this morning.
One up side is I recently invested in a Guru (Party Q). So far I am liking it and it seems to be working well.
One question on it for any one that knows, I have a WSM, and previously I have used the Minion method for burning coals. For this smoke that is what I did, but was wondering if that is the way I should still be doing it with the Guru. Any feed back would be great. and now the pr0n.....
Ill have more through out the day....