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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 06-02-2013, 08:22 PM   #1
BBQchef33
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Default Rate the box. :)

Picture is a little off, but finish on these were like glass. The pieces down the center were the sides cut from the bone on 3 oversized thighs and fanned down the center. Parsley bed was even, typical putting green with minimal showing.

Please score... thanks..
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File Type: jpg chicken.jpg (128.2 KB, 379 views)
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Unread 06-02-2013, 08:32 PM   #2
Garrett
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That is some tight chicken!!! 9 all dayum day long.
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Unread 06-02-2013, 08:42 PM   #3
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From the photo the back right and front right thigh look scorched. For me the color isn't appetizing. From the picture I have to go 7.
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Unread 06-02-2013, 08:43 PM   #4
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Quote:
Originally Posted by Slamdunkpro View Post
From the photo the back right and front right thigh look scorched. For me the color isn't appetizing. From the picture I have to go 7.
Good lord man, that's one of the best looking chicken boxes I have ever seen. I would love to see what you think is a 9 because I just tried to reach through the screen and snatch one up. It's BBQ, and it looks BBQ'd and yumdiddlyscrumptious

ELEVEN! Oh wait y'all only go to 9 so a TEN! Definitely a beatiful box.

Last edited by jmoney7269; 06-02-2013 at 08:59 PM..
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Unread 06-02-2013, 08:43 PM   #5
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Off-hand, quick glance-9

I assume that there are 6 of the cut pieces and not 5, it sort of looks like 5, which would be bad. I could drop to eight if the color is a little less even than it appears in the image.
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Unread 06-02-2013, 08:44 PM   #6
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Quote:
Originally Posted by Slamdunkpro View Post
From the photo the back right and front right thigh look scorched. For me the color isn't appetizing. From the picture I have to go 7.
You're a hard man.
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Unread 06-02-2013, 08:46 PM   #7
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Looks great, but only 4 little ones might be an issue as there is not 6 servings.
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Unread 06-02-2013, 08:47 PM   #8
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Oops, closer look shows 6. Nevermind, 9.
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Unread 06-02-2013, 08:50 PM   #9
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Quote:
Originally Posted by Slamdunkpro View Post
From the photo the back right and front right thigh look scorched. For me the color isn't appetizing. From the picture I have to go 7.
absolutely no scorching on there at all.
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Unread 06-02-2013, 09:06 PM   #10
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Quote:
Originally Posted by landarc View Post
Off-hand, quick glance-9

I assume that there are 6 of the cut pieces and not 5, it sort of looks like 5, which would be bad. I could drop to eight if the color is a little less even than it appears in the image.
there are 6. Look close at top.. thats 2 pieces.
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CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Klose built MoAB (Mother of All Banderas) passed on to Big Dog, 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 1 XL BGE, 1 Mini BGE, 1 Pit Barrel Cooker, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a covered, pellet pooping FEC100, and our duck died. :(

News Flash:
"A mans worth is judged by the weight of his integrity "

You know your getting older when you choose your cereal for the fiber, not the toy


Smoke on KC.
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Unread 06-02-2013, 09:11 PM   #11
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Unread 06-02-2013, 09:18 PM   #12
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Looks Great to me.
Not gonna judge the Grand PooBah.
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Unread 06-02-2013, 09:22 PM   #13
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I don't know a lot. But that looks damn good
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Unread 06-02-2013, 09:22 PM   #14
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Quote:
Originally Posted by Mark Warren View Post
Looks Great to me.
Not gonna judge the Grand PooBah.
Im a member too!

Trying to gauge if I'm nuts or the judges were drunk. Honest opinions are helpful to everyone.


soooooo.. pick a number... 1-9. any number... eenie meeny mine mo....
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CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Klose built MoAB (Mother of All Banderas) passed on to Big Dog, 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning Spicewine w/stoker, 1 XL BGE, 1 Mini BGE, 1 Pit Barrel Cooker, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a covered, pellet pooping FEC100, and our duck died. :(

News Flash:
"A mans worth is judged by the weight of his integrity "

You know your getting older when you choose your cereal for the fiber, not the toy


Smoke on KC.
WWW.BBQ-BRETHREN.COM
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Unread 06-02-2013, 09:27 PM   #15
Mark Warren
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Quote:
Originally Posted by BBQchef33 View Post
Im a member too!

Trying to gauge if I'm nuts or the judges were drunk. Honest opinions are helpful to everyone.
that case I have never been to a judging of any kind of food competition, so I am totally unqualified to even take a guess. But I will say I can't see anything wrong with them at all.
They look real Damn Tasty to me.
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