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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 06-02-2013, 12:47 PM   #31
deguerre
somebody shut me the fark up.

 
Join Date: 07-15-09
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Quote:
Originally Posted by caseydog View Post
-- and we're going to lick your arses in the end.

CD
FTFY, Dog.
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Old 06-02-2013, 12:58 PM   #32
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"I've never really done that kind of thing before, have you?"

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Old 06-02-2013, 01:10 PM   #33
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Not only can you enter anything you want, you can enter as often as you like!


I remember her!
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Old 06-02-2013, 01:12 PM   #34
CharredApron
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Scuds have been launched, this is Wolf Blitzer signing off.
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Old 06-02-2013, 04:47 PM   #35
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Some real quality entries so far. Come join in the fun! You will be glad you did!
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Old 06-03-2013, 01:16 AM   #36
buccaneer
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This thread is languishing!
I katch her basking on the poop deck again, I'll have Jed use his wicked stump on its dungbie, you have been warned, swabbies!
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Old 06-03-2013, 07:38 AM   #37
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arrrrrgggggggg!!!!!!!
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Old 06-03-2013, 10:04 AM   #38
CharredApron
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Pyrotech has posted a really nice rack of ribs out there. Lookin mighty tasty to me! Check them out here;
http://www.bbq-brethren.com/forum/sh...7&postcount=34
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"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
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Old 06-03-2013, 12:37 PM   #39
DaGoomba
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Quote:
Originally Posted by caseydog View Post
I hope a lot of you brethren who haven't entered a throwdown will use this one to get your feet wet. You can enter anything that meets that basic TD rules, and enter multiple times.

The Noobians vs Farkenauts TD is also as much fun as you can have cooking with your clothes on. Actually, the rules don't exclude cooking with your clothes off -- just don't tell us about it... please.

You also get a pirate avatar, courtesy of N8man.

So, sign up now! Or, get drunk and pass out near the docks.

CD
AHHH so that explains all the pirate avatars I see on these boards. I kept wondering about that, hahaha
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Old 06-03-2013, 03:13 PM   #40
CharredApron
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Come join the fun a new ship has sailed!

The thread is here! http://www.bbq-brethren.com/forum/sh...&postcount=159
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Follow me at Uncle Jed's BBQ and like the new French Barbecue Association, on Facebook. Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ, and Founder French Bbq Association www.kcbs.fr
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Old 06-03-2013, 03:24 PM   #41
deguerre
somebody shut me the fark up.

 
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I've seem some REALLY good meals coming from the Noobian fleet so far. Hometruckin is bravly holding off for the Farkanauts.
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Old 06-03-2013, 03:48 PM   #42
buccaneer
somebody shut me the fark up.
 
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Quote:
Originally Posted by deguerre View Post
I've seem some REALLY good meals coming from the Noobian fleet so far. Hometruckin is bravly holding off for the Farkanauts.
All their shot is hitting the water.
Hometruckin and I are taking advantage of the chop and doing a little fishing is all...
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Old 06-03-2013, 09:35 PM   #43
CharredApron
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What are you waiting for ? Do it, enter your dinner tonight for a chance to win the Fame, Fortune and Glory
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Follow me at Uncle Jed's BBQ and like the new French Barbecue Association, on Facebook. Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ, and Founder French Bbq Association www.kcbs.fr
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Old 06-03-2013, 09:39 PM   #44
buccaneer
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No guts........no sausages...!
Is that right...?
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Old 06-03-2013, 09:41 PM   #45
CharredApron
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No Entrails, ......No Snags! That's right
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Follow me at Uncle Jed's BBQ and like the new French Barbecue Association, on Facebook. Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ, and Founder French Bbq Association www.kcbs.fr
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