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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 05-21-2013, 09:56 PM   #1
SmokeRam
Got rid of the matchlight.
 
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Default Any Long Island Teams competing in Rochester?

Wondering if any Long Island teams going to Roc City Ribfest this weekend? If so, I was wondering if any of them could transport a Backwoods Smoker Fatboy I am looking to buy back to Long Island. I know its a longshot and room is scarce when heading home from a competition but would be willing to pay $100. If this is within the realm of possibility, let me know.

Thanks.
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Unread 05-22-2013, 04:29 AM   #2
trohrs123
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Pm sent
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Tim- Stubborn Bull BBQ Team


Sponsored by Simply Marvelous Rubs

Extreme BBQ Trailer
2 - FEC 100's
22.5" WSM, Hasty Bake Ranger, Weber Perfomer
Old No 7
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Unread 05-22-2013, 08:18 AM   #3
WannaBeBBQueen
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Your such a nice guyTim!!
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Julie
"It is better to have burnt and lost, then never to have barbecued at all"
Swamp Pit BBQ
KCBS Member
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Charbroil Bandera
Charbroil Silver Smoker/Grill
Weber Kettle 18 & 26
WSM 18 1/2
Kamado 18"
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*the views of the user Skip (The Prince Consort) do not necessarily reflect those of WannaBeBBQueen...lol
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Unread 05-22-2013, 09:37 AM   #4
Jacked UP BBQ
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Tim is a good guy, always helping people out.
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Ocean County Pig Assassins competition team retired and is now known as Jacked UP BBQ

Fec 750
Fec 100
Large Spicewine
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