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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-24-2013, 03:13 PM   #766
pwa
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Fantastic!!
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Unread 12-24-2013, 03:13 PM   #767
RevZiLLa
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Good news. Merry Christmas!
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Brinkman water smokers (elec and charcoal)
Weber kettle grill
Uniflame Gold Stainless 5 burner propane grill / rotisserie
BBQ Grillware upright propane water smoker
A trench filled with wood coals and covered with chain link fence
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Unread 12-24-2013, 04:12 PM   #768
campdude
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WOW, what a journey! I hope it works out that you can get open by the weekend. It'll be a nice Christmas present. I read this whole post yesterday. You have more patience than I'll ever have. I wish you all the best and if I ever find myself in your neck of the woods, I'll stop by for some Q.
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Unread 12-24-2013, 04:41 PM   #769
castlepines
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It's a Festivus miracle!
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Unread 12-24-2013, 05:32 PM   #770
Fleetz
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There is light at the end of the tunnel and it is not an on coming train..

Lets hope the Health inspector hasn't gone on 6 months long service leave...

Hope all goes well....

Merry Christmas

Regards,

Fleetz
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Unread 12-24-2013, 07:43 PM   #771
markrvp
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Congrats brother! Merry Christmas
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Unread 12-25-2013, 04:15 AM   #772
Diesel Dave
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Merry Christmas!!!!!


Hope to see you in the next couple days Brother
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Unread 12-25-2013, 06:19 AM   #773
DevineSwine
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Holy Crappp!!!!!! This has been one hell of a fiasco!!! I just sat and read all 52 pages of this ( X-Mas morning nice and quiet ) and wow were your original projections of Aug way off. They seem accurate at the time though. I think it will all worth it in the end. Hey can you do delivery only till the inspections pass? Have one of your employees run food till ya open.
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Unread 12-25-2013, 09:43 AM   #774
bjbbq
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Merry Christmas and a profitable New Year to all!
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Unread 12-25-2013, 01:44 PM   #775
BadInfKid
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Best of luck to you!
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Unread 12-26-2013, 11:10 AM   #776
HuskerMan
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Here's to hoping that you get cleared to open up this week. Maybe one of these days/years I can pursue the same if I could ever get the wife on board.
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Unread 12-26-2013, 12:09 PM   #777
zakaluka
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This story was a very interesting read. Best of luck to you, and thanks a great deal for sharing your experiences.
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Unread 12-27-2013, 10:43 AM   #778
marubozo
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When it rains it pours, eh? I had to cancel three whole brisket orders yesterday because the smoker broke down. I've got one big party I'm supposed to cater tomorrow and they need to know by 1pm today whether or not I'll be able to cook it. Luckily, I THINK I just got everything fixed and up and running, but I need to do a lot of testing to make sure it's really going to work for tomorrow.

I sure hope 2014 treats me better.
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Unread 12-27-2013, 10:48 AM   #779
deguerre
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Quote:
Originally Posted by marubozo View Post
When it rains it pours, eh? I had to cancel three whole brisket orders yesterday because the smoker broke down. I've got one big party I'm supposed to cater tomorrow and they need to know by 1pm today whether or not I'll be able to cook it. Luckily, I THINK I just got everything fixed and up and running, but I need to do a lot of testing to make sure it's really going to work for tomorrow.

I sure hope 2014 treats me better.
Well, that was reply 777 to the OP so I'm thinking good fortune awaits you. Might want to go play a slot too...
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Unread 12-27-2013, 01:19 PM   #780
sliding_billy
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You had me really scared when I read "when it rains it pours."
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