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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 05-18-2013, 07:14 AM   #16
Mark R
Knows what a fatty is.
 
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Quote:
Originally Posted by garzanium View Post
Ice bath really help. I have done up to 1 week changing the water evert day or so.haven't done a hog in the smoker... sadly it's been too long since I've gone hunting.

Also, I spy a nice Tacoma? Pics?
Yea, changing the water helps allot!

Tacoma, just an old work horse. Nuttin special, just keeps goin.
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Unread 05-18-2013, 07:40 PM   #17
RevZiLLa
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Wowsers!
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Brinkman water smokers (elec and charcoal)
Weber kettle grill
Uniflame Gold Stainless 5 burner propane grill / rotisserie
BBQ Grillware upright propane water smoker
A trench filled with wood coals and covered with chain link fence
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