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Old 05-15-2013, 04:07 PM   #1
Smoothsmoke
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Default Cioppino

Made a small batch of cioppino on the Kamado Joe today. Tossed in salmon, dungeness crab meat, mussels, scallops, squid and shrimp. Alongside some regular ol garlic white bread. Boy am I stuffed, comfort food!









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Old 05-15-2013, 04:10 PM   #2
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That looks hearty indeed!
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Old 05-15-2013, 04:49 PM   #3
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Awesome! One of my favorite seafood dishes. I like mine with Monk Fish and I have been having a hard time getting it lately!
thanks for sharing
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Old 05-15-2013, 04:51 PM   #4
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That is some fine lookin chow!
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Old 05-15-2013, 05:05 PM   #5
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Looks wonderful! I have yet to make cioppino but its on my list of food to-dos. Problem is I'm in mi and we just don't get fresh ocean seafood very easily here.
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Old 05-15-2013, 05:10 PM   #6
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That looks great!
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Old 05-15-2013, 05:29 PM   #7
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Now that looks farkin' tasty! Nice work man.
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Old 05-15-2013, 05:36 PM   #8
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Looks great, I love all varieties of tomato based seafood stews.
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Old 05-15-2013, 06:08 PM   #9
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Love cioppino. I've never made it but have ordered it many times. Bravo!
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Old 05-15-2013, 06:11 PM   #10
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That looks terrific!
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Old 05-15-2013, 06:11 PM   #11
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I've made a mean and nasty good paella on the K, but not tried cioppino. One of my favorite means, you knocked it outta the park~!
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Old 05-15-2013, 06:29 PM   #12
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I hope you have saved some for me!!!
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Old 05-15-2013, 08:29 PM   #13
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Love it. I'd be all over that! Well done!
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Old 05-15-2013, 08:56 PM   #14
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Quote:
Originally Posted by J-Rod View Post
Looks wonderful! I have yet to make cioppino but its on my list of food to-dos. Problem is I'm in mi and we just don't get fresh ocean seafood very easily here.
Thanks everyone.

J-Rod, give it ago with whatever you have on hand. That's kind of how cioppino came to be. The local fisherman just tossed in whatever they managed to catch that day. At times frozen fish can be better than fresh. Look for blast (flash) frozen.
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Old 05-15-2013, 09:22 PM   #15
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Not familiar with Cioppino, but it sure looks and sounds good!
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