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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 05-27-2013, 07:14 PM   #1
aawa
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Join Date: 07-03-12
Location: Virginia Beach, VA
Default MOINKS and MOINK Sliders!

Had to try some MOINKS since I didn't have any leftovers from the party I had.

Here is a pile of MOINKS. Rubbed with Big Butz Pig Pollen and sauced with Bone Suckin Sauce.


We did have 9 Hawaiian bread dinner rolls left, so i busted out some white cheddar and made some MOINK sliders. Put them on a baking sheet, then another baking sheet on top with one of my cast iron skillets on the top to press down. The outside was nice and crusty and these were the perfect little bites!


Thanks for looking
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Old 05-27-2013, 07:16 PM   #2
Garrett
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Join Date: 10-03-12
Location: Gastonia North Carolina
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Looks good to me.
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Old 05-27-2013, 07:32 PM   #3
Sunra
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Looking good!
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Old 05-27-2013, 09:09 PM   #4
1911Ron
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Join Date: 04-09-12
Location: South of the Fulda gap
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Nice!!! Looks yummy!
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