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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 06-02-2013, 01:12 PM   #1
Phubar
somebody shut me the fark up.

 
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Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
Default Padawan,Dennessey and Phubar's MOINKball Day 2013 Pron

-starter was salmon with prosciutto,mozzarella,basil on tartar sauce...and tomato with mozzarella and pesto (Padawan)

-main course MOINKballs ala Noskos on sundried tomato sauce,pappardelle AlPhredo inPhused with some pesto and a smoked zucchini salad (Phubar)

-dessert Italian Phried ricotta balls with powdered sugar and a ice coPhee,spiked oPhcourse (Dennessey)

























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*Lowland Smokers Dutch BBQ Champion 2011 - 2012*
*Lowland Smokers Dutch BBQ Champion 2013 Low 'n Slow
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Old 06-02-2013, 01:15 PM   #2
oifmarine2003
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Location: Cedarburg, WI
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Looks like a great feast!
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Old 06-02-2013, 01:18 PM   #3
Garrett
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Join Date: 10-03-12
Location: Gastonia North Carolina
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Y'all really know how to do it. It would be a blast to hang out and cook with y'all.
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Old 06-02-2013, 01:23 PM   #4
CharredApron
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Join Date: 02-24-13
Location: Ventenac en Minervois, France
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smakelijke zoek, zoals altijd!
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Old 06-02-2013, 01:30 PM   #5
ajstrider
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Join Date: 09-02-12
Location: Kentucky
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Bad Ass!
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