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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 05-05-2013, 08:07 PM   #1
pmad
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Default Cinco de Mayo - disc style - pron

Happy Cinco




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Unread 05-05-2013, 08:10 PM   #2
bbqwilly
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That looks awesome. Great job
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Unread 05-05-2013, 08:13 PM   #3
Garrett
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That looks good. I got some old disc laying around at the farm that I need to make one of those with.
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Unread 05-05-2013, 08:23 PM   #4
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Nice Cinco de Mayo eats!
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Unread 05-05-2013, 08:26 PM   #5
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fantastic.
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Unread 05-05-2013, 09:09 PM   #6
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nice, i love my disc too!
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Unread 05-05-2013, 10:57 PM   #7
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AWESOME! Havent had food prepped like this in over ten years!
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Unread 05-05-2013, 11:08 PM   #8
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nice job!
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Unread 05-06-2013, 06:50 AM   #9
Gilstarr
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Oh my goodness, I can smell that from here... looks great
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Unread 05-06-2013, 06:52 AM   #10
Johnny_Crunch
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Nice pr0n!
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Unread 05-06-2013, 06:56 AM   #11
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Looks cool. Nice cooker!
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Unread 05-06-2013, 06:56 AM   #12
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Very, very, nice!!
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Unread 05-06-2013, 11:53 AM   #13
Ole Man Dan
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I recently sold my 22" Discada to a friend. Got to build another.
Great for camping.

I like to cook huge breakfast's on the Discada.
Room for a pound of bacon. pound of diced potato's, and a dozen eggs
scrambled. Feeds a bunch of people.

I use my big grill grate, and an old Wok ring to keep the Discada
level while cooking over an open fire. Works great.

Down side is they are big and heavy.

Season em like a cast iron skillet.
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Unread 05-06-2013, 12:29 PM   #14
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Looks great!
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Unread 05-06-2013, 12:45 PM   #15
aawa
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Dang that looks so dericious.
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