The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Brethren Sales and Ventures > ** EXPIRED **** Brethren Ventures > Backyard Bombers BBQ Smokers

Notices

Backyard Bombers BBQ Smokers Backyard Bombers BBQ Smokers, we offer a quality cooker at a competitive price. No matter if your cooking at competition or at home we hope you enjoy your new cooker as much as we enjoy ours.


 
Thread Tools
Unread 05-05-2013, 12:10 AM   #1
speers90
is one Smokin' Farker

 
speers90's Avatar
 
Join Date: 08-28-11
Location: Waconia, MN
Downloads: 0
Uploads: 0
Default 8 Butts & A Brisket

8 butts and a brisket for my first overnight cook on the MJH.


4 butts per rack if positioned carefully. I think I can get 2 briskets (13-15lb) per rack.
__________________
Ryan

Meadow Creek TS250 With 42" Chicken Cooker
Weber 22"
Cajun Fryer FF2
speers90 is offline  
Thanks from:--->
Unread 05-05-2013, 09:09 PM   #2
WineMaster
Babbling Farker
 
WineMaster's Avatar
 
Join Date: 01-16-07
Location: Southern MN
Downloads: 0
Uploads: 0
Default

Thats awsome! The MJH has a huge capacity for a small cost.
__________________
Dan

MJH From Backyard Bomber BBQ -- Junior
YS 640 Comp
22.5 Weber Kettle
Blue Thermopen

Comp Team
Wine & Swine
WineMaster is online now  
Thanks from:--->
Unread 06-01-2013, 10:57 PM   #3
GrillsGoneWild
Full Fledged Farker
 
Join Date: 08-30-10
Location: Rockwall, TX
Downloads: 0
Uploads: 0
Default

I did my first overnight cook last night with 3 briskets. You are probably right about fitting a couple of briskets on each rack. At least when they cook down. Points at opposite ends would be the way to lay them out. Will try that out the next time I have multiple briskets.

The 3 briskets rubbed down and ready to go on the smoker


One got done an hour ahead of the other 2 and one was behind so it got stuck in foil


The last 2 done and resting before being wrapped in foil and going into a cooler
__________________
Do not eat any of it raw or boiled at all with water, but rather roasted with fire. Exodus 12:9
GrillsGoneWild is offline  
 

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 11:33 AM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts