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Unread 04-30-2013, 11:26 AM   #1
SmokingJo
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Default Ribs & Bacon(Pancetta) - Pr0n

Hi all,

smoked some ribs ad some home cured pancetta.

Pancetta (bacon) cured for 7 days with salt, sugar, pepper, and spices. Then hot smoked until 140f.

Ribs rubbed with salt, pepper and spices, smoked for 3 hours then mopped with bbq sauce made with ketchup, honey, cinnamon, ground cloves and hoter spices.

















Thanks for looking!
Gianni
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Unread 04-30-2013, 02:56 PM   #2
Nutz4bbq
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That's what I'm talking about!! mmmm BACON...love me some bacon... great looking ribs too... now if we could wrap the bacon around the ribs...


Great cook... I'm hungry!!
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Unread 04-30-2013, 05:10 PM   #3
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Oh yeah!
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Unread 04-30-2013, 06:29 PM   #4
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Looks great
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Unread 04-30-2013, 06:39 PM   #5
Rich Parker
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Oh man homemade pancetta sounds awesome!
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Unread 04-30-2013, 06:44 PM   #6
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So yummy!
Nice one Gianni!
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Unread 05-01-2013, 02:18 AM   #7
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You did good!
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