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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-30-2013, 11:40 PM   #1
Daggs
is one Smokin' Farker
 
Join Date: 09-09-12
Location: Crystal Lake IL
Default New spice cabinet

Well the major undertaking of redoing the kitchen and dining room is almost done. The last cabinet just got hung and I'm ready to put my spices away in their new home! I'm looking to see if there are any better ways that anyone has found for organizing. Thanks
New home:


Homeless spices:
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Old 04-30-2013, 11:41 PM   #2
landarc
somebody shut me the fark up.

 
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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I use boxes, each smaller box holds similar spices. Thus, hot spices go in one, sweet spices go in another, blends in yet another.

I have to add, I rarely buy spices more than an ounce at a time, unless I am planning a large cook.
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Old 04-30-2013, 11:44 PM   #3
Daggs
is one Smokin' Farker
 
Join Date: 09-09-12
Location: Crystal Lake IL
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You have too many relevant answers too quickly for ones own good! Don't let that go to your head
I like that idea
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