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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 02-17-2006, 10:50 PM   #1
BrooklynQ
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Default Everything you wanted to know...

About salt, but were afraid to ask.

http://www.saltworks.us/salt_info/si..._reference.asp
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Old 02-18-2006, 09:44 AM   #2
backyardchef
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Thanks! I got a big bag of sea salt from my bro in law for xmas, now I know a little more about it....
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Old 02-18-2006, 05:11 PM   #3
Sawdustguy
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Thank you Robert. I am now enlightened.
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Old 02-18-2006, 06:46 PM   #4
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Thanks Robert !!
I had no idea there was so many different kinds.
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Old 02-18-2006, 07:05 PM   #5
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another good find, Rob thnks,, Cooks Illustraded did a taste amongst sea salts a while back .. there was one that was going for, I think $50-$60 a pound , but was beaten by a sea salt that we see in the stores regulary, Baleine.. which cost me the last time $2.79 for 26.5 oz...which is $1.69 a pound... ..
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Old 02-18-2006, 08:44 PM   #6
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Great Info as usual. Thanks Robert
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