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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 05-03-2013, 01:20 PM   #1
A3Baak
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Join Date: 04-24-13
Location: Alphen a/d Rijn, The Netherlands
Default MOINK Balls Noskos style


Basic BBQ rub, Brown sugar, black pepper, onion powder, garlic powder, sea salt, paprika powder and cayenne pepper


Meatballs with the rub


The Meatballs with OINK


On the Q


Ready for eating, yum
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Old 05-03-2013, 01:23 PM   #2
1FUNVET
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Great job
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Old 05-03-2013, 01:30 PM   #3
Todd1027
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Do you mix the rub ingredients into the ground beef before rolling the meatballs?
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Old 05-03-2013, 01:32 PM   #4
Smoothsmoke
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That looks mighty good!
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Old 05-03-2013, 01:37 PM   #5
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Nice meat you got there.
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Old 05-03-2013, 01:48 PM   #6
Bob in St. Louis
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Quote:
Originally Posted by Todd1027 View Post
Do you mix the rub ingredients into the ground beef before rolling the meatballs?
As perfect as his balls appear, I'm thinking they're store bought.
They sure look yummy though.

Wait...
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Old 05-03-2013, 01:51 PM   #7
deepsouth
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man, those look great.
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Old 05-03-2013, 02:02 PM   #8
A3Baak
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Quote:
Originally Posted by Todd1027 View Post
Do you mix the rub ingredients into the ground beef before rolling the meatballs?
I did roll the meatballs first, then i rolled them trough the rub.
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Old 05-03-2013, 02:02 PM   #9
A3Baak
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Quote:
Originally Posted by Bob in St. Louis View Post
As perfect as his balls appear, I'm thinking they're store bought.
They sure look yummy though.

Wait...
Whahaha
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Old 05-03-2013, 02:30 PM   #10
fingerlickin'
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Looking good man!
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Old 05-03-2013, 02:53 PM   #11
Bonewagon
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Very nice!
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Old 05-03-2013, 02:56 PM   #12
1911Ron
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I could go for some!
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Old 05-03-2013, 04:03 PM   #13
code3rrt
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Looks like success! Yum!

KC
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Old 05-03-2013, 04:07 PM   #14
A3Baak
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Quote:
Originally Posted by code3rrt View Post
Looks like success! Yum!

KC
They where and will be again and again
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Old 05-03-2013, 04:08 PM   #15
Phubar
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Nice balls!

Must say that Noskos' style MOINK balls are different than MOINK balls with a basic BBQ rub.

MOINK balls NOSKOS' way are meant to immitate the Italian/American Phrozen meatballs so that "non American" Brethren can make MOINKS themselPhs.
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