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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-27-2013, 11:22 PM   #1
Parruthead
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Default Good Bye WSM's and Hello Mr.Lang!

So I've been a member here for the last two years, With people like HarbourMaster and Unique 1, Mentoring me I've come a long ways. Using my WSM's... I will keep them and still use them because I'm partners on this new toy and if he needs it for a event and I have to cook I'll use my WSM's..

My new/used Lang.

A Lang 84" Widebody!



I've got it running now for about the last 5 hours just to see how it works. It's a new learning curve but It should be fun learning how to use a new toy!

The plan for tonight is to put 2 briskets seven and nine pounds on at about 3 A.M maybe as early as 2 A.M and at the same time put on four butts.



There will be more meats ( Ribs and Chicken ) put on so stick around and watch the thread tomorrow too!!
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Unread 04-28-2013, 12:10 AM   #2
Harbormaster
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Nice rig! I hope it works out for you.

And thanks for the kind words.
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Unread 04-28-2013, 12:22 AM   #3
Brother Matt
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Wow, great looking setup! Can't wait to see the Q you crank out on that monster.
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Unread 04-28-2013, 03:59 AM   #4
westy
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Lucky bastage. Have fun. Looking forward to seeing the finished cook.
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Unread 04-28-2013, 04:23 AM   #5
Parruthead
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Well i've had about two naps of 1 hour each since midnight.

At 3 am i loaded it with buttts n briskets. Just went out to check it now

And its settled in at 250 and sizzling right along! And te fueled

This thing is more of as fuel hog that a 22.5" wsm in winter...lol
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Unread 04-28-2013, 04:34 AM   #6
AussieTitch
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That is one awesome looking unit mate
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Unread 04-28-2013, 05:45 AM   #7
Gasket
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I am so jealous. Enjoy your new toy!
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Unread 04-28-2013, 06:39 AM   #8
BBQ Bandit
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Welcome to latest member of the Lang Gang.... the BBQ's version of heavy metal!
They may need a little closer attention... but will hum right along to their own tune.


And yes... was just running my WSM yesterday with a few beef shanks.
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Unread 04-28-2013, 06:59 AM   #9
Brian in Maine
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Congrats!!
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Unread 04-28-2013, 07:11 AM   #10
popeye
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very nice . I am so jelous ... Maybe one day
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Unread 04-28-2013, 07:12 AM   #11
Ron_L
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Congrats!
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Unread 04-28-2013, 07:48 AM   #12
Parruthead
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Well Briskets and Butts have been on since 3 A.M.

Here is a quick peek to keep you drooling..





I've only had three one hour power naps since last night at midnight. It's going to be a long day!
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Thanks from:--->
Unread 04-28-2013, 07:50 AM   #13
ozlites
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Cool and have fun!
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Unread 04-28-2013, 07:52 AM   #14
savageford
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Very nice, and good lookin pron too!!
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Unread 04-28-2013, 07:53 AM   #15
criffaaa1
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congrats on the new cooker, see ya didn't waste anytime breaking it in.
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