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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-26-2013, 11:23 PM   #16
1911Ron
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Quote:
Originally Posted by lokin4deer View Post
Looks good! Next try plugging the neck hole with something suppose to keep the chicken more moist. I have used a apple, orange, onion or potatoe before they all worked good.
What he said. Chicken looks great!
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Unread 04-27-2013, 07:28 AM   #17
Big George's BBQ
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Very nice I love a drunk chix
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