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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-21-2013, 09:28 PM   #1
bobintrees
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Default Caribbean TD - Jerked Gator Balls

I present these jerked gator balls for the Caribbean throwdown.
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Ground gator with a a homemade jerk marinade, lots of habaneros ;), wrapped in bacon and smoked, along with some jerked ABTs.
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Got the RUM ^ (St Croix!!)
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Grilled pineapple and peppers to accompany the protein.
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Some jerked baby backs were devoured last night before I got pics.....




Might I add the gator balls were amazing!


Edit: Pics fixed..
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Unread 04-21-2013, 09:30 PM   #2
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BAM! Mighty Fine!
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Unread 04-21-2013, 09:38 PM   #3
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Those are good looking 'bobs
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Unread 04-21-2013, 09:43 PM   #4
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Awesome pics, we have some Sint Maarten old man mango guavaberry rum that is exquisite. I wish we could buy it in the states. From our last trip island hopping around the Virgin Islands. I am gonna be making A rib glaze out of this stiff, hopefully it will do good, I can guarantee nobody will have that ingredient.
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Unread 04-21-2013, 09:47 PM   #5
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I use the rum in most of my marinades/glazes/spritz/meats/oneverything.....

Its great

.... VI pics huh? I have some awesome ones too... hold please...


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Unread 04-21-2013, 09:56 PM   #6
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So wait... You jerked a gator's balls?

NTTAWWT...

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Unread 04-21-2013, 10:01 PM   #7
bobintrees
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Quote:
Originally Posted by Ron_L View Post
So wait... You jerked a gator's balls?

NTTAWWT...

To be fair, he was dead when I got to him
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Unread 04-21-2013, 10:04 PM   #8
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Want me some gator now!
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Unread 04-22-2013, 05:21 AM   #9
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The cook looks great, but jerking a Gators balls, how brave is that.
Now tell me what the flavour is like please
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Unread 04-22-2013, 06:50 AM   #10
Big George's BBQ
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Nice
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Unread 04-22-2013, 06:56 AM   #11
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Unread 04-22-2013, 07:26 AM   #12
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lookin good, I want those balls in my mouth.
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Unread 04-22-2013, 07:27 AM   #13
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Quote:
Originally Posted by AussieTitch View Post
The cook looks great, but jerking a Gators balls, how brave is that.
Now tell me what the flavour is like please
Nutty?
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