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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-12-2013, 02:10 PM   #1
martyleach
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Default Tri-Tip dinner courtesy of "The Big Dog"

Found a nice tri and decided to put the 26 inch Weber to work.


Gave it a reverse sear.


Sliced up that heavenly cut of beef


Plated with smoked tater salad and an asparagus thing my wife makes. Cooked asparagus, then marinated in Italian dressing with lots of capers thrown in. Then top with Feta cheese when plated. One of my favorite sides.


One of my favorite meals..
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Unread 04-12-2013, 02:19 PM   #2
CharredApron
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That is a little slice of Heaven, Marty! Nice job.
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Unread 04-12-2013, 02:22 PM   #3
beercuer
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Yum, yum! Way to go, Marty! Is that a Victorinox carving knife?
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Unread 04-12-2013, 03:09 PM   #4
fingerlickin'
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That's a good lookin' plate Marty!
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Unread 04-12-2013, 03:10 PM   #5
frognot
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Mighty tasty lookin' meal there Marty!

And mighty snazzy handles there!
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Unread 04-12-2013, 03:11 PM   #6
Oldbob
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That Looks absolutely Perfect Marty !!
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Unread 04-12-2013, 03:23 PM   #7
landarc
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Wow, great cook Marty
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Unread 04-12-2013, 04:08 PM   #8
Ryan Chester
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$$$$$
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Unread 04-12-2013, 04:13 PM   #9
joshcary
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Looks wonderful! Makes me want to fire up the grill and knock out a tri-tip for dinner...
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Unread 04-12-2013, 05:17 PM   #10
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looks delicious!
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Unread 04-12-2013, 06:59 PM   #11
NorthwestBBQ
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Wish I could have been there. That Tri looks awesome!
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Unread 04-12-2013, 07:11 PM   #12
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Looks spot on to me!
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Unread 04-12-2013, 09:04 PM   #13
Bonewagon
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Outstanding! I'd love to hit a plate of that!
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Unread 04-12-2013, 09:12 PM   #14
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Looks great!!! What did you season it with?
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Unread 04-12-2013, 09:13 PM   #15
AussieTitch
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Send some down here please
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