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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-12-2013, 03:10 PM   #1
martyleach
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Default Tri-Tip dinner courtesy of "The Big Dog"

Found a nice tri and decided to put the 26 inch Weber to work.


Gave it a reverse sear.


Sliced up that heavenly cut of beef


Plated with smoked tater salad and an asparagus thing my wife makes. Cooked asparagus, then marinated in Italian dressing with lots of capers thrown in. Then top with Feta cheese when plated. One of my favorite sides.


One of my favorite meals..
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Old 04-12-2013, 03:19 PM   #2
CharredApron
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That is a little slice of Heaven, Marty! Nice job.
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Old 04-12-2013, 03:22 PM   #3
beercuer
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Yum, yum! Way to go, Marty! Is that a Victorinox carving knife?
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Old 04-12-2013, 04:09 PM   #4
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That's a good lookin' plate Marty!
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Old 04-12-2013, 04:10 PM   #5
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Mighty tasty lookin' meal there Marty!

And mighty snazzy handles there!
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Old 04-12-2013, 04:11 PM   #6
Oldbob
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That Looks absolutely Perfect Marty !!
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Old 04-12-2013, 04:23 PM   #7
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Wow, great cook Marty
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Old 04-12-2013, 05:08 PM   #8
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$$$$$
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Old 04-12-2013, 05:13 PM   #9
joshcary
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Looks wonderful! Makes me want to fire up the grill and knock out a tri-tip for dinner...
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Old 04-12-2013, 06:17 PM   #10
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looks delicious!
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Old 04-12-2013, 07:59 PM   #11
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Wish I could have been there. That Tri looks awesome!
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Old 04-12-2013, 08:11 PM   #12
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Looks spot on to me!
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Old 04-12-2013, 10:04 PM   #13
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Outstanding! I'd love to hit a plate of that!
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Old 04-12-2013, 10:12 PM   #14
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Looks great!!! What did you season it with?
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Old 04-12-2013, 10:13 PM   #15
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Send some down here please
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