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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-23-2013, 03:46 PM   #1
bigal427
Found some matches.
 
Join Date: 02-27-13
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Default Vision Grill

Set up my Vision Grill and started with steak just to get the feel of it. Came out excellent. Then direct cooked a whole chicken at 300 degrees my wife said it was the best she ever had. Baby backs will be done in about half hour can not wait. Just loving it I have not cooked with charcoal for a long time and the flavor is amazing
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Unread 03-23-2013, 03:56 PM   #2
Crazy Harry
is Blowin Smoke!

 
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No trees were harmed in presenting this post; however, a great number of electrons were terribly inconvenienced.

When all else fails just ask yourself, WWGALD???
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Unread 03-23-2013, 03:58 PM   #3
Oldbob
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Sounds like Good Eats !!
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Chargriller Akorn
Drum Smoker " Old Smokey " Work in Progress
Kingsford Premium Charcoal Grill
Weber Gasser Genesis Silver A
Pit Barrel Cooker
Maverick ET-732
VietNam Veteran US Navy
May you Sleep in Peace always...and Please....Thank a Veteran for That Privilege!!
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Unread 03-23-2013, 03:58 PM   #4
HeSmellsLikeSmoke
somebody shut me the fark up.
 
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Way to give it a good workout.
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Jim - Another transplanted Texan
Former KCBS CBJ

Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill.

Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener.

Avatar is the original 1951 Weber Kettle
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