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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-19-2013, 04:30 PM   #1
Mattlsmith
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Default Ribs Cooking Away

This is the second time I have ever cooked ribs. They are moving right along at about 275 degrees and I will be wrapping soon. I have been using Franklin's PBS video as a guide only because I was curious how the results would be different.

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Unread 03-19-2013, 04:36 PM   #2
Big George's BBQ
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looking good so far
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Unread 03-19-2013, 04:48 PM   #3
bigabyte
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Yep, looking mighty good.
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Unread 03-19-2013, 04:49 PM   #4
HeSmellsLikeSmoke
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We'll be right here for the show.
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Unread 03-19-2013, 04:54 PM   #5
John Bowen
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From that photo Franklin should be proud.
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Unread 03-19-2013, 05:04 PM   #6
dwfisk
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Looking very tasty!
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Unread 03-19-2013, 05:29 PM   #7
Big M1ke
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Looks awesome. I just finished watching the Franklin rib videos right before clicking on this!
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