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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 03-17-2013, 08:44 AM   #1
AnimalLover
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Default New here, building my first smoker.

New here this is my first post. I'm working on my first smoker build. Got a question. Is versatility important when buying a smoker? Do you look for the do all end all item? Something with the ability to smoke and grill? Or is a grill a grill and a smoker is a smoker?
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Old 03-17-2013, 08:46 AM   #2
Kave Dweller
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Default New here, building my first smoker.

I think a grill is a grill and a smoker is a smoker.
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Old 03-17-2013, 08:46 AM   #3
Kave Dweller
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Default New here, building my first smoker.

Welcome to the brethren
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Old 03-17-2013, 09:22 AM   #4
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I agree with Kave Dweller. Some setups can do both but to do it well I've found out it's best to have a dedicated setup for each.
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Old 03-17-2013, 09:54 AM   #5
Kave Dweller
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Default New here, building my first smoker.

If you are going to build one, I don't think there is a better, easier build then a UDS, they really work.
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Old 03-17-2013, 11:12 AM   #6
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X2 on the UDS. Mine cooks as good as my big offset cooker. And can be built for less than $100
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Old 03-17-2013, 11:24 AM   #7
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Buy an OTG, and build an UDS. Then build a stick burner, if you need it. Scratch that word, who of us NEEDS all of the cookers we have?

Matt
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Old 03-17-2013, 11:37 AM   #8
Kave Dweller
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Default New here, building my first smoker.

Weber kettle and a UDS can get ya through most anything, spend any left over on a pit control, BBQ guru, stoker, etc.
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Old 03-17-2013, 11:37 AM   #9
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Oh they are a necessity for sure. I spent 6 weeks working away from home with NO way to smoke anything. It sucked bad!!
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Old 03-17-2013, 11:52 AM   #10
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A jack of all trades is a master of none.
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Thanks from:--->
Old 03-17-2013, 09:05 PM   #11
AnimalLover
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Thanks for the input. I already built one, well a prototype. I was just thinking if I should make it more than just a dedicated smoker. I think the uds is great, I'm looking for year round smoking so I went with some insulation. Thanks again.
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Old 03-18-2013, 12:17 PM   #12
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An UDS has great insulation properties IMO. Well at least mine does- I can't believe how well that sucker holds heat consistently in the winter compared to other cookers. So in the "do it all" category, I'd have to say UDS built with a grill feature. Build a standard UDS, but also so you can raise/hang the coal basket directly under the grate for hot and fast grilling. Weber kettles are very versatile too.
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Old 03-18-2013, 12:50 PM   #13
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I designed mine to do just that, grill or smoke. I can take the grease pan & deflector out and slide the charcoal basket into the bottom rack's guides and grill on the rack just above it or if I want to get close & personal the grilling rack can rest right on top of the charcoal basket. I leave the bottom door shut and the ash will fall into the ash pan on the bottom. Here's a pic of the smoker:

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Old 03-18-2013, 01:07 PM   #14
Kave Dweller
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Default New here, building my first smoker.

Nice build, how bit is the cook chamber on that beast?
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Old 03-18-2013, 01:18 PM   #15
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Quote:
Originally Posted by el_matt View Post
Buy an OTG, and build an UDS. Then build a stick burner, if you need it. Scratch that word, who of us NEEDS all of the cookers we have?

Matt
*cough* *cough* Me. Really, I do.

"The gasser is for steaks, dogs, and burgers, the charcoal combo is for trip tips, the UDS is for butts and briskets, and the double barrel is for....uhh....whole hogs and turkeys! Think of the block party we could host!!!"

This argument gets a from the Mrs.
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