Happy St. Patrick's Day - Irish Dinner

bigabyte · 03-16-2013, 07:58 PM

Hope you all have a great one!

Let's get to dinner then...

Corned Beef...

Gettin' smokey...

Some sort of veggies...

Chopped and tossed in a pan...

Guinness and Beef Bouillon (sodium free)...

Smokey Corned Beef...

Wrap and cook...

Getting tender...

Sliced, pulled and back in the pan...

Sauerkraut...

Back in the cooker to make it hot...

Serve with your favorite mustards...

EAT!

Happy St. Patrick's Day!

Gore · 03-16-2013, 08:00 PM

That looks perfect for the Aussie TD.

code3rrt · 03-16-2013, 08:21 PM

Looks like the perfect storm to me.......would eat myself into a coma on all that!

KC

chicagokp · 03-16-2013, 08:25 PM

That looks like good eats!

Ron_L · 03-16-2013, 08:47 PM

Looks good! Did Ginger enjoy it?

BTW, Saurkraut is german.

bigabyte · 03-16-2013, 08:52 PM

OK, Limeykraut then....no wait...that doesn't work either....

chicagokp · 03-16-2013, 09:31 PM

I missed it on the first round....love the Parsnips!

LittleHill Smoke · 03-16-2013, 09:38 PM

Looks good Biggie, I missed the church dinner tonight so no corned beef for me this year!

Budman1 · 03-16-2013, 09:41 PM

Very Nice...what did you cook on? a PBC?

bigabyte · 03-16-2013, 09:48 PM

Quote:

Originally Posted by Budman1

Very Nice...what did you cook on? a PBC?

An 18" WSM.

Bluesman · 03-16-2013, 09:50 PM

I love corned beef and you nailed it...

BobM · 03-17-2013, 10:03 AM

That looks great, nice job!

Phubar · 03-17-2013, 10:04 AM

You rock Biggy!

beercuer · 03-17-2013, 10:32 AM

Top o' the mornin' to ya, Biga! Marvelous creation, marvelous! I luv the inclusion of the kraut. Happy Saint Patrick's day to you, too!

bluetang · 03-17-2013, 10:37 AM

That looks dang fine!

03-16-2013, 07:58 PM	#1
bigabyte somebody shut me the fark up. Join Date: 05-10-06 Location: Overland Fark, KS Downloads: 1 Uploads: 1	Happy St. Patrick's Day - Irish Dinner Hope you all have a great one! Did you know about the "Your Signature Dish" Throwdown or the "Let's Do It Aussie Style" Throwdown? You should join them! Let's get to dinner then... Corned Beef... Gettin' smokey... Some sort of veggies... Chopped and tossed in a pan... Guinness and Beef Bouillon (sodium free)... Smokey Corned Beef... Wrap and cook... Getting tender... Sliced, pulled and back in the pan... Sauerkraut... Back in the cooker to make it hot... Serve with your favorite mustards... EAT! Happy St. Patrick's Day! __________________ Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns *First ever recipient of the Silverfinger Award!* Yes, I own a whole bunch of BBQ crap also. *Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today!* The Secret Squirrel Society doesn't exist - Zero Club member

03-16-2013, 08:00 PM	#2
Gore somebody shut me the fark up. Join Date: 10-05-08 Location: Hiding out from blood suck ghost snake gods ... and Nazis Downloads: 0 Uploads: 0	That looks perfect for the Aussie TD. __________________ Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS "I love everything about the pig, even the way she walks." -- Spanish proverb (\__/) (='.'=) This is the rabbit baby. Invests him in yours signature, (")_(") and the help rabbit baby takes over control of the world! Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ Promoted by Bigabyte to "Idiot #1"

03-16-2013, 08:21 PM	#3
code3rrt is One Chatty Farker Join Date: 08-09-12 Location: Spokane Valley, Washington Downloads: 0 Uploads: 0	Looks like the perfect storm to me.......would eat myself into a coma on all that! KC __________________ KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.

03-16-2013, 08:25 PM	#4
chicagokp is One Chatty Farker Join Date: 02-17-11 Location: Chicago north 'burbs IL Downloads: 0 Uploads: 0	That looks like good eats! __________________ UDS - Midi Me - Weber Performer - 22.5 Weber OTG - Weber Genesis - GOSM White Lightning Thermopen

03-16-2013, 08:47 PM	#5
Ron_L Moderator Join Date: 12-09-04 Location: Chicago 'Burbs Downloads: 0 Uploads: 0	Looks good! Did Ginger enjoy it? BTW, Saurkraut is german. __________________ "Ron Rico, Boss. You can call me Captain Ron..." Save The Fatty! FEC-100/BWS Party/Memphis Pro SS/PBC/LBGE X 2/SBGE/Mini BGE/Nomad Pellet-matic/Good-One Model 42/WSM X 2/Cookshack Smokette 008/Weber Performer/Weber Gasser/Weber Kettle X 2/Weber Smokey Joe/WGA/UDS/Coffee Roasting Gasser and a pickle Remembering a friend

03-16-2013, 08:52 PM	#6
bigabyte somebody shut me the fark up. Join Date: 05-10-06 Location: Overland Fark, KS Downloads: 1 Uploads: 1	OK, Limeykraut then....no wait...that doesn't work either.... __________________ Chris Baker For great food and and an even better time join the BBQ Brethren Throwdowns *First ever recipient of the Silverfinger Award!* Yes, I own a whole bunch of BBQ crap also. *Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Get your MOINK Certification today!* The Secret Squirrel Society doesn't exist - Zero Club member

03-16-2013, 09:31 PM	#7
chicagokp is One Chatty Farker Join Date: 02-17-11 Location: Chicago north 'burbs IL Downloads: 0 Uploads: 0	I missed it on the first round....love the Parsnips! __________________ UDS - Midi Me - Weber Performer - 22.5 Weber OTG - Weber Genesis - GOSM White Lightning Thermopen

03-16-2013, 09:38 PM	#8
LittleHill Smoke On the road to being a farker Join Date: 07-13-12 Location: Los Angeles, Ca Downloads: 0 Uploads: 0	Happy St. Patrick's Day - Irish Dinner Looks good Biggie, I missed the church dinner tonight so no corned beef for me this year! __________________ 22.5" WSM, 22.5" Weber OT Silver, Kenmore Vert. , Weber BabyQ

03-16-2013, 09:41 PM	#9
Budman1 Full Fledged Farker Join Date: 02-13-13 Location: Wyoming County, N.Y. Downloads: 0 Uploads: 0	Very Nice...what did you cook on? a PBC? __________________ UDS, Mini-UDS, smokey joe, gasser, 3 pie irons, and a weenie fork. "The best BBQ I ever had is the one on the plate in front of me."- Remus Powers

03-16-2013, 09:50 PM	#11
Bluesman is One Chatty Farker Join Date: 01-01-10 Location: Fond du Lac, WI Downloads: 0 Uploads: 0	I love corned beef and you nailed it... __________________ "98" Green Weber Performer "95" Black Weber Platinum - Dumpster find workin' on it "00" Weber Simpsons OTG 22.5 WSM Smokin' Bucky UDS Weber Q100 Weber Q200 Faster than the Speed of Light Red Thermapen, Certified MOINK Ball Maker Proud Member of the Zero's Club with Voodoo Soup..

03-17-2013, 10:03 AM	#12
BobM is Blowin Smoke! Join Date: 02-16-12 Location: Long Island, NY Downloads: 0 Uploads: 0	That looks great, nice job! __________________ "Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin \| Weber 18 1/2" & 22 1/2" WSM, 22 1/2" & 26 3/4" OTG, Genesis S-330 \| \| BBQ Guru CyberQ WiFi \| Maverick ET-732 \|

03-17-2013, 10:04 AM	#13
Phubar somebody shut me the fark up. Join Date: 04-24-09 Location: Utrecht,The NetherPharkinglands Downloads: 0 Uploads: 0	You rock Biggy! __________________ -TG -WGA (3) -UDS (S,M,L) All fueled by Ecobrasa Coco Briquettes Lowland Smokers Dutch BBQ Champion 2011 - 2012 *Lowland Smokers Dutch BBQ Champion 2013 Low 'n Slow

03-17-2013, 10:32 AM	#14
beercuer Full Fledged Farker Join Date: 02-28-13 Location: Riverside, CA Downloads: 0 Uploads: 0	Top o' the mornin' to ya, Biga! Marvelous creation, marvelous! I luv the inclusion of the kraut. Happy Saint Patrick's day to you, too! __________________ Got beer???

03-17-2013, 10:37 AM	#15
bluetang Quintessential Chatty Farker Join Date: 08-06-10 Location: Stuart, Fl Downloads: 0 Uploads: 0	That looks dang fine! __________________ Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill Thanks landarc for the avatar!