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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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#1 |
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Babbling Farker
![]() ![]() Join Date: 01-19-08
Location: Jamaica
Downloads: 1
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Hey guys... I go M.I.A. for a bit and some farkin Aussie tells me there's a Caribbean throwdown going on.. Nice timing right?? Well I just had to throw in my 2 cents since I happened to do a curry goat this week
. I took the pics on my phone as it wasn't "intended" for throwdown use but what the hell... I present to you "Phrasty's Curry Goat" I started out with what you see here and blended it with some S&P + EVOO ![]() Then took the goat and introduced the two... ![]() ![]() ![]() It sat in the fridge over night and went into a hot dutchie over a wood fire to sear the meat in a little oil. Once that was done I added a bit of water and simmered... for a while. ![]() Once the meat was done "enough" I added carrot and sweet potato and let it go some more over the fire (This takes a skill OR luck to get the two done at the same time... lol) ![]() ![]() After a while longer it's ready to come off the fire. ![]() I plated it up with some rice & peas and a tomato salad. Was perfect! It had that strong Jamaican curry and scotch bonnet pepper screaming at me! ![]() ![]() Well thanks for looking guys! Cheers
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1 - 100 lb. self-made cylinder grill/smoker 1 - 100 lb. self-made cylinder smoker 1 - 20 gal. self-made grill/smoker 1 - 25 gal. self-made vertical smoker 1 - 120 gal. self-made trailer stick-burner http://www.bbq-brethren.com/forum/sh...ad.php?t=88599 |
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1 members found this post helpful. |
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#2 |
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somebody shut me the fark up.
![]() Join Date: 06-26-09
Location: San Leandro, CA
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Looks good Phrasty, good to see you back too. Never had goat curry.
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"perhaps...but then again...maybe not..." careful there son, those ribs are boiling hot... \_|_/ (='.'=) Here there be bunnies... (")_(")ooo Pacific Rim BBQ Bob's Brew and Que |
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#3 |
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is One Chatty Farker
![]() ![]() Join Date: 02-24-13
Location: fort lauderdale, Florida
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Terrific Job! Perfected by a master!
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Backyard Disasters are my specialty. Life is not measured by the number of breaths we take, but by those moments that take our breath away.George Carlin Coleman gasser, Vision Kamado Pro III, Caja China, and a bunch of pot metal. Certified MOINK Baller Member KCBS, FBA |
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#4 |
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Babbling Farker
![]() ![]() Join Date: 10-23-10
Location: Sunset City Western Australia
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Looks so tasty!!!
Welcome back to the fray, brother!
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The only current member banned for life!![]() Why is there a sign on vending machines at Buddhist Temples saying "Change Is Inevitable?" |
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#6 |
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somebody shut me the fark up.
![]() ![]() ![]() ![]() Join Date: 02-07-08
Location: Phoenixville, PA
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Looks and sounds Great Glad to see you back
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team When all else fails ask yourself WWGALD |
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#7 |
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is one Smokin' Farker
![]() ![]() Join Date: 08-14-11
Location: Cleveland OH.
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winner winner curry goat dinner. I love curry goat. now I'm gonna have to make a trip to the east side so I can get my fix. Better yet want to share the recipe, I've tried to find an authentic recipe for a long time.
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22.5 ots, 22.5 wsm, kingsford deluxe |
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#8 |
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is One Chatty Farker
![]() ![]() Join Date: 08-09-12
Location: Spokane Valley, Washington
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Looks delicious!
KC
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KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.
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#10 |
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is One Chatty Farker
![]() ![]() Join Date: 06-28-10
Location: Bothell, WA
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Oddly enough, I had my first experience with curried goat at the work cafeteria last week. It was not bad, but yours looks WAY better!
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Traeger lil Tex, 2 Weber 22.5", UDS Mop, Sauce & Two Smoking Barrels BBQ Team "Go Cougs!" They call me "Dave" Noobian Warlord |
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#11 |
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somebody shut me the fark up.
![]() ![]() Join Date: 07-18-07
Location: Oklahoma
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Looks fantastic Phrasty, Great to see you posting too!
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jeanie sittin' by the campfire with my Brethren friends. Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) http://cowgirlscountry.blogspot.com/ |
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#13 |
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is One Chatty Farker
![]() ![]() Join Date: 02-17-11
Location: Chicago north 'burbs IL
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Drooling over here, that looks awesome!
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UDS - Midi Me - Weber Performer - 22.5 Weber OTG - Weber Genesis - GOSM White Lightning Thermopen |
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#14 |
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Babbling Farker
![]() Join Date: 12-17-10
Location: Pleasanton, Ca
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Looks great and welcome back!!
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Large Big Green Egg, Cold smokehouse, UDS with hinged lid, Santa Maria pit 26.75" Weber OTG, Weber Performer, WGA MAK One Star General Pellet Pooper Hasty Bake Gourmet Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) www.amlwoodart.com |
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#15 |
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Babbling Farker
![]() Join Date: 10-19-09
Location: Melbourne, VIC
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Man, That was FAST! Nice to see that 120Gal Smoker doing it's thing again!
Awesome curry goat bro! Cheers! Bill
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Creator of the Aussie Lamb Farker Awards!!! IMBAS Certified MOINK BALLER (NOSKOS RULE) "Bullet Bill" WSM "Blue Lou" Performer Small Offset Smoker... SOS Baby WGA, Upright Cabinet Gasser Smoker, and a Cheap Arse Satay Stick Grill ![]() Zero for MOINKS ![]() Farkanaut ![]() |
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