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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 03-09-2013, 11:14 PM   #1
jmoney7269
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Default First lonestar of the year!

So after a pretty good payday at the Houston rodeo go-Texan cookoff for our area and beating alot of teams that were Prettey heavy hitters, we did it again. This time in La Grange Tx, First sanctioned cookoff of the year, first GC of the year. 31 teams, cleaned up pretty good.
1st chefs choice
3rd pinto beans
5th chili
6th margarita
Categeories:
Chicken: 5th
Ribs: 6th
Brisket:2nd
Oh yeah baby! I don't know who yelled louder, me or my wife! Who cares, a other GC under the belt.

Oh yeah, we comin this year. Lol first qualifier, it's nice not to have to chase it if we decide to go.
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Unread 03-10-2013, 08:22 AM   #2
Hawg Father of Seoul
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Congrats!
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Unread 03-10-2013, 09:25 AM   #3
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I am very proud of you! Keep it up where it actually matters... In the Lone Star!
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Unread 03-10-2013, 09:56 AM   #4
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Nice going, congratulations!
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Unread 03-10-2013, 10:01 AM   #5
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Congrats!
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Unread 03-10-2013, 11:38 AM   #6
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Congrats JM, good job man.
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Unread 03-10-2013, 12:39 PM   #7
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I was the happiest to find out that we beat the meridian, tx state chicken champions. Their name was like twisted system or something. My buddy Jason got RGC 1st chicken and 5th brisket. He glazed his chicken, I went with dry. Oh well turned out pretty dang good. I got to taste first place brisket and it was decent but one of the judges that was still afterwards told me I would of won the brisket if I didn't use the TQ. I have to admit it was a helluva big smoke ring, we turned in the briskie fat side up to try and hide that monster some. Damn I only left it on for 15 minutes, but I think the fact that I used the fresh cherry wood, it made it even darker and a little unnatural looking
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Unread 03-10-2013, 01:49 PM   #8
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Awesome. So you rinse off TQ?
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Unread 03-10-2013, 01:53 PM   #9
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Lol, I just noticed this, I posted some wrong results on the optional Categeories. Speakin of alcohol in one of the threads last night we had alot of it. i got some of my numbers mixed and transposed and even some Categeories. they didn't even have chefs choice! That was the last cookoff. Damn brown water, tequila and beer. Anyways we got 11th pintos. Only bad decision we made last night from
Celebrating and dancing was to have a foot race. I am
So sore!
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Unread 03-10-2013, 02:36 PM   #10
Pitmaster T
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hmmmm

i wanna visit u... me the wife and the kids when we come
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Unread 03-10-2013, 02:44 PM   #11
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tiaden lane they mean
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File Type: jpg 2400 tiaden lane.jpg (69.8 KB, 67 views)
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Unread 03-10-2013, 02:49 PM   #12
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I don't get what yOur gettin at?
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Unread 03-10-2013, 02:52 PM   #13
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I didn't see your edit. We are almost done remodeling the camphouse, in a few weeks yalls be welcome to stop by anytime.
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Unread 03-10-2013, 02:55 PM   #14
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Quote:
Originally Posted by jmoney7269 View Post
I don't get what yOur gettin at?

Uh. Why not? No big deal, Brenham is one of the places I liked as a kid, and want to take my boys there (4 and 7). Wife would come too. We thought we'd see you while we were there. No biggie.
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Unread 03-10-2013, 02:58 PM   #15
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When?
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