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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 03-04-2013, 09:25 PM   #1
BABYGOTBUTT
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Default "Where is the Beef" as in Beef Brisket.......Snake River Farms

Anyone know whats going on with SNF and being out of stock on the larger briskets? They have been out of stock for months. Anyone have any good wagyu alternative suppliers beside Strube?

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Unread 03-04-2013, 09:30 PM   #2
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we cook brandt prime. brandtbeef.com
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Unread 03-05-2013, 07:46 AM   #3
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With the drought last summer, the farmers started dumping their livestock due to sky rocketing grain and feed prices. Smaller cows = smaller cuts of meat.
I have been looking the last couple weeks for larger briskets, and the best I have been able to find is just short of 14#. The meat manager at SAM's last night went thru 3 cases of whole briskets and the bigest one was 13 1/2 pounds. :(
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Unread 03-05-2013, 08:01 AM   #4
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the bigger brisket are a waste of time and money in my opinion. a 12# brisket is plenty of brisket to fill a box.
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Unread 03-05-2013, 08:35 AM   #5
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"Where's the beef?"


I guess that it will be at my house on Friday. I just ordered a 3 pack of 17-20's from Snake River Farms.
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Unread 03-05-2013, 08:47 AM   #6
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Reserved for BBQ Pitmasters
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Unread 03-05-2013, 08:52 AM   #7
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They are no longer sold out.
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Unread 03-05-2013, 09:47 AM   #8
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Default "Where is the Beef" as in Beef Brisket.......Snake River Farms

Quote:
Originally Posted by timzcardz View Post
"Where's the beef?"


I guess that it will be at my house on Friday. I just ordered a 3 pack of 17-20's from Snake River Farms.
Looks like someone likes the taste of Wagyu......
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Unread 03-05-2013, 09:58 AM   #9
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Yea, no kidding.
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Unread 03-05-2013, 10:23 AM   #10
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Quote:
Originally Posted by timzcardz View Post
"Where's the beef?"


I guess that it will be at my house on Friday. I just ordered a 3 pack of 17-20's from Snake River Farms.
Quote:
Originally Posted by Mornin' Wood View Post
Looks like someone likes the taste of Wagyu......
Yeah!

I guess you could say that Chris sold me.

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Unread 03-05-2013, 10:29 AM   #11
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Default "Where is the Beef" as in Beef Brisket.......Snake River Farms

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Originally Posted by timzcardz View Post
Yeah!

I guess you could say that Chris sold me.

He surely did make some great 'cue. Nice meeting you, by the way. And your son, too. Great weekend.
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Unread 03-05-2013, 10:41 AM   #12
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Quote:
Originally Posted by dawgphan View Post
the bigger brisket are a waste of time and money in my opinion. A 12# brisket is plenty of brisket to fill a box.
+1...
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Unread 03-05-2013, 11:18 AM   #13
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Bought a 3 pack this morning of 17-20 lb.


They are sold out of almost every size already and it's noon.


Glad I didn't wait.
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Unread 03-05-2013, 12:18 PM   #14
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And they are sold out of the big ones again
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Unread 03-05-2013, 12:21 PM   #15
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I am in NJ and have PLenty of wagyu for sale 7.49 per pound 12-22pounders come and get them. SRF are nice briskets, I have Imperial which are very nice as well.
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