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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-03-2013, 08:36 PM   #1
Big George's BBQ
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Default Thank You Ron_L

Thanks for posting the thread on salting steaks. I had not done this for a while. It will always be done now. I got choice- 2 bone in rib eyes and a strip steak Went to aq good market- Wegmans and got these. Really lucked out with the ribeyes The butcher was just about to cut up a roast for steaks. Right out of the cyrovac. He cut and trimed them for me. My wife thought I was nuts salting them. Fired up the egg and grilled them at about 500-550. My wife and son raved about them. I prefer mine med rare these were medium that is the way they like it. May be the best steaks I have done so far. Thanks again
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Unread 03-03-2013, 08:43 PM   #2
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I'm glad it worked out, George!
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Unread 03-03-2013, 08:48 PM   #3
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I thought I bookmarked that, but I guess I didn't. Can either of you post that link again please?

Thank you.
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Unread 03-03-2013, 08:56 PM   #4
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Where I first read about it loooong time ago
http://www.steamykitchen.com/163-how...me-steaks.html
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Unread 03-03-2013, 09:08 PM   #5
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Sounds interesting, may have to give it a try.
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Unread 03-04-2013, 08:54 AM   #6
Big George's BBQ
somebody shut me the fark up.

 
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Quote:
Originally Posted by code3rrt View Post
Sounds interesting, may have to give it a try.
You definately should My wife never raves about steak
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Unread 03-04-2013, 09:24 AM   #7
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Quote:
Originally Posted by jmoney7269 View Post
Where I first read about it loooong time ago
http://www.steamykitchen.com/163-how...me-steaks.html
Yep... That's where I first read about it, too. I only do it if I'm buying choice steaks. When I can, I but prime, dry aged steaks, but I can't always get to the meat market.
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Unread 03-04-2013, 09:27 AM   #8
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You know, I have done this. Steak came out fabulous but I never knew what I did and how to reproduce it. Now I do.....THANKS!!!!!!!!
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Unread 03-04-2013, 09:47 AM   #9
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I'm trying it this week!
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