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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-03-2013, 11:05 AM
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#1 |
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is one Smokin' Farker
Join Date: 06-10-12
Location: Bloomington, IL
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Breakfast on the Weber
First off big thanks to Landarc for the tips on biscuit cooking on the kettle.
This morning I stoked the fire in my old Weber kettle, set the fire up for indirect cooking and put on a naked fatty, followed by a pan of my wife's butter biscuits and then once those items were done I warmed up small cast iron over the coals and fired up a couple eggs. All in all, I was real happy with the way things turned out.  Biscuits were nice and soft with a little golden brown crisp bottom and had taken on a light smokey flavor from the hardwood lump.   Final product: biscuit, fatty, eggs and a piece of Munster cheese 
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WSM 22.5", One-Touch 22.5", Redhead 18.5" Smoke Joe Silver, Q200, "Mr. T" Last edited by Smoking Westy; 03-03-2013 at 05:00 PM.. |
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03-03-2013, 11:09 AM
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#2 |
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Babbling Farker
Join Date: 02-16-12
Location: Long Island, NY
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Yummy, looks great!
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"Beer is living proof that God loves us and wants us to be happy." - Benjamin Franklin | [COLOR=RoyalBlue][COLOR=Red]Weber[/COLOR] 18 1/2" & 22 1/2" WSM[/COLOR], [COLOR=SeaGreen]22 1/2" & 26 3/4" OTG[/COLOR][COLOR=DimGray][COLOR=Black],[/COLOR] [COLOR=DeepSkyBlue]Genesis S-330[/COLOR][/COLOR] |[COLOR=DarkRed] [COLOR=Black]|[/COLOR] BBQ Guru CyberQ WiFi [/COLOR]| [COLOR=DarkOrange]Maverick ET-732[/COLOR] | [COLOR=Gray]Gray Thermapen[/COLOR] | |
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03-03-2013, 11:11 AM
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#3 |
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is One Chatty Farker
Join Date: 07-01-12
Location: Fredericksburg, VA
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Re: Breakfast on the Weber
Well done!
Sent from my Nexus using Tapatalk 2
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[B][I][COLOR=black]*A Texan transplant*[/COLOR][/I][/B] [B][SIZE=1][COLOR=black]UDS | [COLOR=blue]Blue[/COLOR] Weber Performer Platinum | Chargriller Akorn | 22.5 Weber OTG | WSJ Gold | Mini WSM | Maverick ET-73 | [COLOR=blue]Blue [/COLOR][COLOR=black]Thermapen | Maverick PT-100 |[/COLOR] Gasser(charcoal chimney starter)[/COLOR][/SIZE][/B] |
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03-03-2013, 12:13 PM
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#4 |
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Full Fledged Farker
Join Date: 02-28-12
Location: Champaign, IL
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Very nice!
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Peoria CC 48 Stickburner, Daniel Boone(Green Mountain Grill), Char Broil Gasser, Cast Iron Dutch Oven |
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03-03-2013, 12:18 PM
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#5 |
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Full Fledged Farker
Join Date: 09-05-12
Location: Midwest
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I love cooking breakfast outside in the morning! The cool tranquility makes it my favorite time. Good job.
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03-03-2013, 12:26 PM
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#6 |
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Babbling Farker
Join Date: 06-29-12
Location: Litchfield County, CT
Name/Nickname : Pete
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Nice!
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hopelessly, helplessly, happily addicted to a shipload of Webers |
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03-03-2013, 12:31 PM
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#7 |
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On the road to being a farker
Join Date: 07-26-11
Location: Lowell, MA
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Breakfast on the Weber
Oh man those look great. I'm hungry again
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_____________________________________________ CG Akorn Weber 22.5 OTG Weber gasser Kinda-fast Grey Thermapen |
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03-03-2013, 12:42 PM
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#8 |
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is One Chatty Farker
Join Date: 04-18-06
Location: Macomb, Michigan
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Re: Breakfast on the Weber
I'd take some of that looks delicious
Sent from my LG-LG855 using Tapatalk 2
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BRINKMANN GRILL KING, 22.5 SILVER, 18.5 SILVER, ECB & UDS |
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03-03-2013, 01:33 PM
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#9 |
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Full Fledged Farker
  Join Date: 01-08-12
Location: Osceola, indiana
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Re: Breakfast on the Weber
Looks great. :D
Sent from my LG-LS970 using Tapatalk 2
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Weber Performer 14 1/2 WSM 22 1/2 WSM 1971 22 1/2 Weber Bar b Que kettle Weber genesis silver c (gasser) Weber Q Mini WSM (gold) Fastest of the fast Thermapen's (digital camo with U. S. A flag) |
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03-03-2013, 01:58 PM
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#10 |
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is one Smokin' Farker
Join Date: 02-05-13
Location: North Wales Pa
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That samich looks deelish!
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PBC---Weber Kettle |
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03-03-2013, 02:01 PM
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#11 |
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is One Chatty Farker
Join Date: 04-09-12
Location: Ft Mudge AT
Name/Nickname : Ron
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I'll take two please!
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A bunch of Webers, a UDS and a Happy Cooker! |
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03-03-2013, 02:02 PM
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#12 |
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is Blowin Smoke!
Join Date: 02-02-13
Location: Springfield, IL
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Breakfast
It looks great, especially the biscuits!
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03-03-2013, 03:30 PM
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#13 |
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is One Chatty Farker
Join Date: 01-13-10
Location: Houston, TX
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That breakfast sammich is slammin'!!
But what's that white chit all over the place?? 
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[FONT=Arial Narrow][B]EZ wood handled 3 wheeler | OTS | OTS mod to OTG | [COLOR=red]Ladybug[/COLOR] SS Performer | UglyDrumTandoor | UDS v1 | midi UDS with [COLOR=red]red[/COLOR] [COLOR=black]nipples[/COLOR] | SJG smoker mod | Simpsons SJS | [COLOR=black]Simpsons[/COLOR] OTG | WGA charcoal | SJP | Stacked brick WFO | Lodge Logic Sportsman's Grill cast iron hibachi/sigri | [COLOR=green]LBGE | sbge | [SIZE="1"]mini bge[/SIZE] [/COLOR] [/B][/FONT] |
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03-03-2013, 04:13 PM
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#14 |
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Full Fledged Farker
Join Date: 12-10-12
Location: Dayton, Tennessee
Name/Nickname : Michael
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Looks very tasty! I wanna make that !
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Lang 48 Patio Smoker 22.5" Weber Kettle One Touch Platinum, Weber Spirit II E-310 |
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03-03-2013, 04:16 PM
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#15 | |
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is one Smokin' Farker
Join Date: 06-10-12
Location: Bloomington, IL
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Quote:
It'll be nice to have some green grass again! Sounds like another round of snow is coming tomorrow, guess I'll have do do some more shoveling if I want to cook outside this week.
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WSM 22.5", One-Touch 22.5", Redhead 18.5" Smoke Joe Silver, Q200, "Mr. T" |
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