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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking. |
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03-02-2013, 07:50 PM
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#16 |
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is one Smokin' Farker
  
Join Date: 11-13-08
Location: Islip, NY
Downloads: 3
Uploads: 0
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+1 on the rinsing. I've experienced this several times and after rinsing all's been fine.
__________________
"People who drink light 'beer' don't like the taste of beer; they just like to pee alot." GRIM REAPER SMOKERS - "BBQ To Die For"™ Under the "LENIENT" direction of Pit Master Tim. 22.5 OTG, 18.5 OTS, 18.5 WSM, Chargriller Duo with optional side fire box, one green and one yellow super fast splash proof Thermapens. "Founders Club" Operation BBQ Relief. |
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03-02-2013, 07:54 PM
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#17 |
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On the road to being a farker
  Join Date: 01-14-13
Location: Forked river NJ
Downloads: 0
Uploads: 0
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Man that really sucks but like others have said it better to be safe then sick!
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22.5 Weber Kettle,BWS Fatboy,Super Fast Lime Green Thermapen,Stok Tower Grill,and iGrill |
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03-02-2013, 09:04 PM
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#18 |
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is one Smokin' Farker
Join Date: 04-16-12
Location: kenosha,wi
Downloads: 0
Uploads: 0
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Been there
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18.5 WSM, Weber genesis,little pig grill,crappy smokin pit pro |
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03-02-2013, 09:11 PM
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#19 | |
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somebody shut me the fark up.
Join Date: 07-08-10
Location: Dallas, TX
Downloads: 1
Uploads: 0
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Quote:
CD
__________________
1995 Red Weber 22.5 Master's Touch with Cajun Bandit Rotisserie mod, 18.5 WSM with iQue 110, 18.5 OTG, Copper Smokey Joe Gold with Mini-WSM mod, Black Smokey Joe Platinum (Jumbo Joe) IMBAS Certified MOINK Baller.  From hero to ZERO in just one week!  Are you ready for a THROWDOWN? 
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