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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-04-2013, 08:52 AM   #1
PVBBQGUY
Got rid of the matchlight.
 
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Default Just starting Out

New here and to BBQ'ing
Just got a BGE and couldn't wait to finish my table before firing it up. Wow this is a great BBQ!
NorcoRedneck likes my 'Redneck China' :-)
I'm looking forward to learning and cooking.
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Unread 03-04-2013, 09:42 AM   #2
J-Rod
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Welcome to the best Q forum out there, you'll love this place. Good looking grub there!
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Unread 03-04-2013, 03:52 PM   #3
HeSmellsLikeSmoke
somebody shut me the fark up.
 
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LOL I totally understand your impatience to use that brand new egg and partial table. Way to go!
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Unread 03-04-2013, 04:54 PM   #4
cowgirl
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Welcome to the forum. Great looking first cook!
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Unread 03-04-2013, 05:01 PM   #5
John Bowen
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Looks good - just think what you will be able to do once you get it fully set up!
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Unread 03-04-2013, 05:13 PM   #6
morgaj1
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Really nice!
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Unread 03-04-2013, 05:23 PM   #7
Motley Q
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I'd double up on those lower lengthwize 2 x 4's

or that thang is gonna bow.

thats over 140lbs on the shelf.
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Unread 03-04-2013, 05:56 PM   #8
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You fool!!!!! I keep telling the kids this is nothing to mess with. 1st it's a couple of kosher hot dogs or maybe some 70/30 burgers next on to harder stuff
Oh I know what your going to say " but a simple fatty is no big deal" ya right next thing ya know you just spent a weeks pay on shoulder and brisket, Not to mention the cost of booze because you have to have it to cook.

There is no recovery program for this addiction! Instead of chips for days sober you get props for feeding your addiction..

My heart broke today when my 16yr old daughter got home from school today and said "OMG those ribs smell awesome! Dad you need to teach me the wsm so this summer I can cook dinner while you guys are at work"

It is a down hill road run now and save your family
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Unread 03-04-2013, 06:11 PM   #9
Hog
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Welcome! That is looking good!
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Unread 03-04-2013, 07:53 PM   #10
careboy
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Welcome aboard mate!
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Unread 03-04-2013, 07:57 PM   #11
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Welcome to the party


Have fun and happy smoking
BBQ UP
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Unread 03-04-2013, 08:35 PM   #12
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Quote:
Originally Posted by superlazy View Post
You fool!!!!! I keep telling the kids this is nothing to mess with. 1st it's a couple of kosher hot dogs or maybe some 70/30 burgers next on to harder stuff
Oh I know what your going to say " but a simple fatty is no big deal" ya right next thing ya know you just spent a weeks pay on shoulder and brisket, Not to mention the cost of booze because you have to have it to cook.

There is no recovery program for this addiction! Instead of chips for days sober you get props for feeding your addiction..

My heart broke today when my 16yr old daughter got home from school today and said "OMG those ribs smell awesome! Dad you need to teach me the wsm so this summer I can cook dinner while you guys are at work"

It is a down hill road run now and save your family


That's the truth...Jack!
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Unread 03-04-2013, 08:36 PM   #13
JandJbuidasmoker
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good lookin' food!
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Unread 03-04-2013, 08:41 PM   #14
DubfromGA
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Well played.


I'm an impatient fella, too.


Nice gear.
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Unread 03-04-2013, 08:51 PM   #15
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BGEs are Great cookers,just rember,it is just a tool.Short learning curve,but there is one.They are different fom some(most) cookers.You will do great things once you learn how to drive it for different cooks.First cook looks FAB.Congrats.The MAIN advantage I have found is it's ability to smoke,bake or grill,whichever you desire
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