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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-02-2013, 05:58 AM   #1
Skidder
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Default I'm doing my Cream of Jalapeno soup today

Like the title says. I've been wanting to make this again for some time so today is the day. Here's the link if you want to follow along or make it yourself.
http://www.bbq-brethren.com/forum/sh...d.php?t=101055
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Unread 03-02-2013, 06:44 AM   #2
Buried In Smoke
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Sounds great, gonna take a look.
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Unread 03-02-2013, 06:54 AM   #3
dwfisk
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Looks great. I grabbed that recipe -we are having what we hope is our last cold snap, might try it tonight w/some mojo grilled chicken breast left over from Thursday - not smokin until tomorrow. Thanks.
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Unread 03-02-2013, 09:05 PM   #4
code3rrt
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That looks/sounds delicious! Gotta try that!
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Unread 03-02-2013, 09:26 PM   #5
landarc
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Forgot about that, it sure does sound good
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