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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 02-25-2013, 09:47 PM   #16
John Bowen
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It went well but that brisket was not the best - should have gone with a pork butt.
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Old 02-25-2013, 10:29 PM   #17
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Thank you for looking but for the life of me I don't know how you all cook and take pictures at the same time.
I always find that the finished product pictures never make it
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Old 02-25-2013, 11:56 PM   #18
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It went well but that brisket was not the best - should have gone with a pork butt.
The picture sure made it look good. Was it the taste that you didn't like?
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Old 02-26-2013, 04:59 AM   #19
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Tonight's dinner
I'm curious, what all did you do here in this pic? What's on that sammich?
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Old 02-26-2013, 05:13 AM   #20
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The picture sure made it look good. Was it the taste that you didn't like?


It just wasn’t the best brisket – it was the last one at Sam’s and I have seen better. I also have seen worse though.

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I'm curious, what all did you do here in this pic? What's on that sammich?
BBQ baked beans, Potato Salad and the sammich was brisket reheated in its Aus jus topped with Colby Jack cheese with tomatoes, onions served on a cheese bun.
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Old 02-26-2013, 06:02 AM   #21
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Looks like at least 3 really nice meals and a successful test. Did you cook fast or slow.
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Old 02-26-2013, 06:09 AM   #22
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Looks good to these eyes.
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Old 02-26-2013, 07:16 AM   #23
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Looks like at least 3 really nice meals and a successful test. Did you cook fast or slow.

Thanks – had brisket and eggs for breakfast this morning . I cooked it slow – 230 degrees but right after I wrapped it the fire got away from me and the temp worked up to 275 degrees. The cook lasted 11 hours total.
The brisket turned out good I just would have wanted a little more fat in the meat - IMHO fat is flavor. Thats what I get for waiting to the last minute to buy meat. We have a poor meat selection in our area and I usally run to Memphis to get the good stuff.
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Old 02-26-2013, 10:04 AM   #24
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I needed landarc to shoot my photos!
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Old 02-26-2013, 10:25 AM   #25
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I'm coming over for breakfast lunch n dinner! Need to make a fatty dayum!
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Old 02-26-2013, 10:40 AM   #26
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Great looking stuff all the way around!
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Old 02-26-2013, 10:54 AM   #27
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Looked like a very successful test, great food!

KC
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Old 02-26-2013, 02:09 PM   #28
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I'm coming over for breakfast lunch n dinner! Need to make a fatty dayum!
You are welcome anytime but don’t look for a “Fatty” – I learned I am not much of a weaver. I would rather my food not give me a headache.
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Old 02-26-2013, 02:14 PM   #29
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Breakfast plate gets a perfect 10! lol Brisky looks great to!
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Old 02-26-2013, 05:12 PM   #30
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I am glad you enjoyed Down Home - nothing relaxes me more than being outside with the smoker going and my wingman by my side. Goodtimes.
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