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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 02-25-2013, 12:41 AM   #106
Smoothsmoke
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I've got some major pit envy!
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Unread 02-25-2013, 01:07 AM   #107
Rockin W BBQ
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A picture of mine during this weekends comp @ -18 degrees.


Last edited by Rockin W BBQ; 02-25-2013 at 01:13 AM.. Reason: Pic did not attach
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Unread 02-25-2013, 04:19 AM   #108
CulinaireZaken
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Default "SHOW ME YOU PIT$$$" Really.. lets see em

My beautys!









And a bad*ss grill...
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Unread 02-26-2013, 09:05 AM   #109
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UDS


1983 WSM 18.5


Frank-In-Weber


Performer


Tuck-N-Carry


My 1st smoker


Future 120 Gallon Offset
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Unread 02-26-2013, 03:15 PM   #110
schmitty28
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2012-07-14_20-23-30_560.jpgmy first build
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File Type: jpg 2012-07-14_20-23-10_28.jpg (54.4 KB, 312 views)
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Unread 02-26-2013, 04:06 PM   #111
KingofTheCoals
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Quote:
Originally Posted by schmitty28 View Post
Attachment 76376my first build
Beautiful. This along with the backyard / Outdoor kitchen areas forum is my favorite.
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Unread 02-26-2013, 04:32 PM   #112
dwfisk
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Quote:
Originally Posted by schmitty28 View Post
Attachment 76376my first build
Thats just plain stunning! is it powdercoat or paint?
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Unread 02-26-2013, 04:57 PM   #113
Ryan Chester
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Quote:
Originally Posted by Rockin W BBQ View Post
A picture of mine during this weekends comp @ -18 degrees.

Way bad ass. What kind of pit is it?
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Unread 02-26-2013, 05:13 PM   #114
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My 2 drums and performer from last weekends comp :)

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Unread 02-26-2013, 05:27 PM   #115
MI Smoke
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Quote:
Originally Posted by Rockin W BBQ View Post
A picture of mine during this weekends comp @ -18 degrees.

That is way too cool .
Tell us a little about it
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Unread 02-26-2013, 05:28 PM   #116
smokeisgood
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I'd post a picture of my mine, but it's on the other computer. It is a standard 48" offset pipe pit a guy in Houston made for me about 20 years ago. It has served well. That said, Pitmaker called this afternoon and said the finishing touches and paint are going on my Long Rifle Sniper, so next weekend (not this weekend, dern it) I am making the trek from Kentucky to Houston to pick it up. If this thread is still going, I'll post pics then......
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Unread 02-26-2013, 08:57 PM   #117
dickhouse21
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Default 200 gallon air compressor tank build

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Unread 02-27-2013, 07:20 PM   #118
schmitty28
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no its not powder coat was told powder coat would not hold up to high temps just 2000 degree high temp paint in a spray bomb with high temp clear coat
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Unread 02-28-2013, 05:55 PM   #119
Rockin W BBQ
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Quote:
Originally Posted by MI Smoke View Post
That is way too cool .
Tell us a little about it
I built this & for a brand we are just calling it "Rockin W", I finished it last summer getting the paint on @ 6am on the day of our state championship cookoff. After cooking 10 times and 2 comps I have made a few adjustments to fine tune it now cooks great with no issues. The last 2 cooks were last week with one @ -38 & last weekends comp @ -18 degrees it will keep even temps all day. I have had a few cooks in the rain with the pit only dropping 5 degrees. I think it is only lacking a proper paint job that I hope to get to in the next few weeks if I don't go out of state for work. It is a standard insulated offset based on a nascar pit cart even using the same steering components. Of course it rolls easy with one person as long as you are on a flat hard surface thanks to the 12" golf cart wheels with low profile tires. Also added a tow bar to attach it to the 4 wheeler to make it easier to load into the enclosed trailer by myself. I did not want to worry about cooking space so I built it with 2450 sq in of cooking surface & a 30"x30" oven. The doors under the cooking chamber are just storage for my wood & tow bar. Last weekend I let everyone at the cookoff know it is for sale, if it sales I will build another one. This would make a great catering pit for someone. By the way did I mention it makes perfect pizzas in the oven!
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Unread 02-28-2013, 06:56 PM   #120
dwfisk
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^^^^^^Sweeeeeetttttttt!
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Home built 24"x72" reverse flow stick burner trailer with 18"x40" grill w/CI grates and upright SS gas oven/smoker.
Home built 48" fire pit with a 30"x30" Santa Maria style ranch grill.
Home built lump charcoal retort, iGrill & a bunch of other cooking toys.
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