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Old 02-19-2013, 06:17 PM   #1
is one Smokin' Farker

sfbbqguy's Avatar
Join Date: 08-18-08
Location: Corte Madera, CA
Default Tres de Color Lima Pollo

This was originally posted by Midnight Smoke back in '09 so he deserves the credit. http://www.bbq-brethren.com/forum/sh...ad.php?t=71495

I've made it a few times now and all seem to like it. Strong flavor that is really nice.

I call mine "tres de color lima pollo" this time as I was able to make with green limes, Rangpur orange limes and Bearss yellow just for fun. I also threw in a Mandarin not show in the pics.

Deboned the thighs. Marinated for about 4 hours. Cooked with skin on the Performer with a bit of Plum I had around. Removed skin and chopped. Served with beans and spanish rice.

Give this one a try sometime...you'll like it.
Attached Images
File Type: jpg tres de color lima pollo 1.jpg (149.1 KB, 50 views)
File Type: jpg tres de color lima pollo 2.jpg (147.4 KB, 50 views)
File Type: jpg tres de color lima pollo 3.jpg (214.9 KB, 51 views)
File Type: jpg tres de color lima pollo 4.jpg (137.0 KB, 50 views)
2004 Weber Performer GREEN
Orange Super-Duper Fast
'08 Weber Genesis Gasser
SJG Tamale Pot Mini Smoker (SJG was a rescue)
and a Pyro FIL
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Old 02-19-2013, 06:20 PM   #2
Babbling Farker

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Join Date: 06-12-09
Location: Ithaca, Michigan

Looks delicious! I'm going to have to try this. Thanks for sharing.

Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., and a Super Fast and Accurate Blue Splash-Proof Thermapen
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Old 02-19-2013, 06:29 PM   #3
Babbling Farker

Join Date: 08-09-12
Location: Spokane Valley, Washington

Looks/sounds mighty tasty!
Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.
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Old 02-19-2013, 07:08 PM   #4
Knows what a fatty is.
Join Date: 11-07-12
Location: Leesburg, OH

Very interesting! Sounds great!
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