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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 02-11-2013, 10:25 AM   #1
BBQ Bandit
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Join Date: 02-15-08
Location: Harrisburg, PA
Default Whole Hog and No Bull cooking class

Last week to sign up... might see a few Brethren farkers, too.

http://www.bbq-brethren.com/forum/sh...d.php?t=151212
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Custom Klose Backyard Chef... of Snot, and a 22.5 WSM

Former smokers;
Lang 84 Deluxe kitchen, Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD
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Old 02-11-2013, 11:02 AM   #2
5-0 BBQ
is one Smokin' Farker

 
Join Date: 08-27-10
Location: Hampstead, MD
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Bandit:

I forgot to tell you that Eric will also be butchering a half hog in the class. This is a great demo that I did not expect.

5-0
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Steve Rogers
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The BBQ Equipment Store
www.bbqequipmentstore.com
Proud 2015 Sponsor of Christmas City BBQ, Astro Pigs and Drilling and Grilling
No Thermapen Here, I have a Water & Shock Resistant Backlit Maverick PT-100BBQ
500 Gal Stickburner - Backwoods Gator, Red Kamado Joe, Primo Oval XL, Maverick Competition Smoker CS-55 and Many Others
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Old 02-16-2013, 10:30 PM   #3
5-0 BBQ
is one Smokin' Farker

 
Join Date: 08-27-10
Location: Hampstead, MD
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Today's class was a big success.

Eric and I want to thank our Sponsors, Maverick Industries, Kosmos and Pilot Seasoning

Here are some pics:




























__________________
Steve Rogers
5-0 BBQ Competition Team Facebook
Owner
The BBQ Equipment Store
www.bbqequipmentstore.com
Proud 2015 Sponsor of Christmas City BBQ, Astro Pigs and Drilling and Grilling
No Thermapen Here, I have a Water & Shock Resistant Backlit Maverick PT-100BBQ
500 Gal Stickburner - Backwoods Gator, Red Kamado Joe, Primo Oval XL, Maverick Competition Smoker CS-55 and Many Others
5-0 BBQ is offline   Reply With Quote


Old 02-17-2013, 12:08 AM   #4
BBQ Bandit
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Join Date: 02-15-08
Location: Harrisburg, PA
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Definitely was worth the price of admission... had a great time watching and learning.
Getting a steady stream of pork samples throughout the day was a belly buster, too!

Great stuff... thank you!
__________________
Custom Klose Backyard Chef... of Snot, and a 22.5 WSM

Former smokers;
Lang 84 Deluxe kitchen, Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD
BBQ Bandit is offline   Reply With Quote


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