The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
Thread Tools
Unread 02-13-2013, 11:02 AM   #1
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Downloads: 0
Uploads: 0
Default Venison buck-n-bourbon and my first Serviettenknödel :)

I've been getting a lot of use out of the venison from this season..it's nice to have on hand.

http://cowgirlscountry.blogspot.com/...er-season.html

http://www.bbq-brethren.com/forum/sh...d.php?t=149609

Made a batch of venison and bourbon on the drum and tried a batch of "napkin" noodles to go with it. A friend in Austria told me how to make them. This was my first try.


I seasoned some of the cubed venison with salt and pepper, then floured and fried in bear lard.











onions and garlic..



bourbon..



added beef stock, marjoram, thyme, basil, smoked salt, cracked black pepper
then onto the BPS drum to simmer..



The venison simmered until tender, about 5 hours




made my Serviettenknödel

milk, eggs, parsley, seasonings and bread cubes...





they are rolled into a kitchen towel but I used cheese cloth...



simmered until firm...



then sliced... I fried some in butter too, they were pretty tasty. :)




venison buck-n-bourbon with napkin noodles...



It was pretty tasty, a nice comfort meal. :)





Thanks for looking!

.
__________________
jeanie
sittin' by the campfire with my Brethren friends.
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))

http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Unread 02-13-2013, 11:06 AM   #2
gtr
somebody shut me the fark up.


 
gtr's Avatar
 
Join Date: 10-16-10
Location: Culver City, CA
Downloads: 2
Uploads: 0
Default

Great to see ya posting!

And that looks like a perfect winter meal - actually I'm sure it'd be great in spring, summer and fall as well! I've never heard of the napkin noodles - just dang!
__________________
50" Klose BYC, 22.5 WSM, Backwoods Chubby, UDS, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Jumbo Old Smokey, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens
Displaced East Tennesseean
Proud recipient of a Tick
Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder.
Golden Goose Egg - Got 2 in the nest baby!
SPFP
Mayzie's keeping an eye out for you!
WTFWGALD?
gtr is online now   Reply With Quote


Thanks from:--->
Unread 02-13-2013, 11:09 AM   #3
aawa
Babbling Farker

 
aawa's Avatar
 
Join Date: 07-03-12
Location: Virginia Beach
Downloads: 0
Uploads: 0
Default

That looks great! And i am still jealous of your custom grate and stainless steel bps uds!
__________________
*Weber Mini WSM* *Weber Touch and Go Performer X3* *Sublime Smoke UDS* *Maverick ET-732 * World's Fastest Blue Thermapen **Pitmaster IQ110*
aawa is online now   Reply With Quote


Thanks from:--->
Unread 02-13-2013, 11:13 AM   #4
Phubar
somebody shut me the fark up.

 
Phubar's Avatar
 
Join Date: 04-24-09
Location: Utrecht,The NetherPharkinglands
Downloads: 0
Uploads: 0
Default

__________________
-TG
-WGA (3)
-UDS (S,M,L)

All fueled by Ecobrasa Coco Briquettes

*Lowland Smokers Dutch BBQ Champion 2011 - 2012*
*Lowland Smokers Dutch BBQ Champion 2013 Low 'n Slow
*WGA Ambassador
Phubar is offline   Reply With Quote


Thanks from:--->
Unread 02-13-2013, 11:16 AM   #5
bmonkman
Full Fledged Farker

 
Join Date: 08-04-12
Location: Mechanicsburg, PA
Downloads: 0
Uploads: 0
Default

Looks awesome!! Oh to have the supply of venison you have.

Brian
__________________
Weber Performer w/smokenator
WSM 22.5"
White Thermapen
Ex-pat Canadian

[B][COLOR=Red]When all else fails just ask yourself, WWGALD???[/COLOR][/B]
bmonkman is offline   Reply With Quote


Thanks from:--->
Unread 02-13-2013, 11:22 AM   #6
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by gtr View Post
Great to see ya posting!

And that looks like a perfect winter meal - actually I'm sure it'd be great in spring, summer and fall as well! I've never heard of the napkin noodles - just dang!
Greg thanks! Good to see ya. :)

Quote:
Originally Posted by aawa View Post
That looks great! And i am still jealous of your custom grate and stainless steel bps uds!
Thanks aawa! I love both the drum and grate. They get the most use out of all of my cooking "stuff".


Thank you Phu!!


Brian, thanks!! I'd share if you lived closer.
__________________
jeanie
sittin' by the campfire with my Brethren friends.
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))

http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Unread 02-13-2013, 12:21 PM   #7
Mo_Smoker
Found some matches.
 
Join Date: 02-06-13
Location: Union, MO
Downloads: 0
Uploads: 0
Default

Went to your Blog, very nice Buck. Congrats on that. Your meal looks AWESOME !! I agree with aawa the custom grate is very cool.
Thanks for the pictures.

Mo_Smoker
Mike
Mo_Smoker is offline   Reply With Quote


Thanks from:--->
Unread 02-13-2013, 12:34 PM   #8
MisterChrister
is One Chatty Farker
 
Join Date: 04-28-12
Location: Richland Center, WI
Downloads: 0
Uploads: 0
Default

Looking mighty tasty there once again!
__________________
Kettleheads Anonymous Platinum Member
MisterChrister is offline   Reply With Quote


Thanks from:--->
Unread 02-13-2013, 12:38 PM   #9
cholloway
is One Chatty Farker

 
cholloway's Avatar
 
Join Date: 05-10-11
Location: Atlanta, GA.
Downloads: 0
Uploads: 0
Default

That shore looks tasty!
BTW. Your avatar isn't foolin' me. That's Greg Allman tickling the ivories!
__________________
Colin
New Braunfels Hondo Offset
New Braunfels Bandera (Refurbished & Improved)
33 year old Char-Broil 450
1996 Blue Weber SS Performer
2003 Black Weber SS Performer
Weber 22.5 OTG with rotisserie & Smokenator
Weber SJS & modified stock pot Mini-WSM
STOK Island gasser
Recipient of Official & Un-Official Moink Certificates
cholloway is offline   Reply With Quote


Thanks from:--->
Unread 02-13-2013, 01:03 PM   #10
1911Ron
is One Chatty Farker

 
1911Ron's Avatar
 
Join Date: 04-09-12
Location: Ft. Mudge, Az
Downloads: 0
Uploads: 0
Default

Napkin noodles never heard of them but they look easy(in other words i could do it) and yummy!
__________________
Old Rifles, Cast Iron and other things i spend my money on!
1911Ron is online now   Reply With Quote


Thanks from:--->
Unread 02-13-2013, 01:25 PM   #11
K80Shooter
On the road to being a farker
 
Join Date: 10-20-12
Location: Hartwell, GA
Downloads: 0
Uploads: 0
Default

Totally Awesome!
__________________
X-Large Big Green Egg
K80Shooter is offline   Reply With Quote


Thanks from:--->
Unread 02-13-2013, 01:27 PM   #12
fantomlord
is one Smokin' Farker
 
Join Date: 09-24-12
Location: Sauk City, WI
Downloads: 0
Uploads: 0
Default

that looks like a really nice winter meal...would really hit the spot up here right about now
__________________
Matt...Sauk City, WI...WSM 18.5" (DZ)...WGA (A)...22.5" OTG (DZ)...SJG (AD)
fantomlord is offline   Reply With Quote


Thanks from:--->
Unread 02-13-2013, 01:35 PM   #13
Bonewagon
Babbling Farker

 
Bonewagon's Avatar
 
Join Date: 06-12-09
Location: Ithaca, Michigan
Downloads: 0
Uploads: 0
Default

Looks fantastic!
__________________
Jason

Big Steel Keg, WSM, OTG, PBC, Super Fast and Accurate Blue Splash-Proof Thermapen
Bonewagon is offline   Reply With Quote


Thanks from:--->
Unread 02-13-2013, 01:36 PM   #14
The_Kapn
Moderator Emeritus

 
The_Kapn's Avatar
 
Join Date: 04-08-04
Location: Marianna, FL
Downloads: 0
Uploads: 0
Default

Great Looking Grub Jeanie.

That's why you are a BBQ Goddess!

TIM
__________________
"Flirtin' with Disaster" BBQ Team (RETIRED)
FBA and KCBS Cook and Judge.
Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), the legendary "StudeDera", a Fast Eddy PG500, and Sherman.
Now cooking with a Yoder YS640
Proud Pellet guy cooking on real wood.
The_Kapn is offline   Reply With Quote


Thanks from:--->
Unread 02-13-2013, 01:46 PM   #15
code3rrt
is Blowin Smoke!

 
Join Date: 08-09-12
Location: Spokane Valley, Washington
Downloads: 0
Uploads: 0
Default

Always throwin' something new at us amateuers LOL! Man that looks and sounds delicious!
Thanks Jeanie.

Did you make up your own spices for the napkin noodles, or are there particular spices that make them napkin noodles?

KC
__________________
KC
Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.
code3rrt is online now   Reply With Quote


Thanks from:--->
Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 11:06 PM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts