Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk


Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

Thread Tools
Old 02-23-2013, 10:23 AM   #1
On the road to being a farker
Join Date: 01-28-10
Location: Dodge Center,MN
Default Big butts for a baby shower

Had to do a couple butts (9lbs each) for my Daughter-in-law's baby shower. The last few I've done, I went hot and fast.....decided to slow things down a bit this time. Had them running at about 250 for 10-11 hours. Pulled them off at 205 when they probed like butter. Used BGE Green Pecan seasoning and Royal oak lump on my Char Griller Smokin Pro.

Rubbed the night before.......

2 Hours in.......

6 hours in.......

Done and pulled......
mn_big_dog is offline   Reply With Quote

Old 02-23-2013, 10:26 AM   #2
John Bowen
is Blowin Smoke!
Join Date: 01-09-13
Location: Tupelo, MS

They look great - impressive smoke ring!
John Bowen is offline   Reply With Quote

Old 02-23-2013, 10:35 AM   #3
Found some matches.
Join Date: 01-22-13
Location: Austin,TX

Looks fantastic! Thanks for posting up pics.
OkraSandwich is offline   Reply With Quote

Old 02-23-2013, 10:37 AM   #4
Johnny Ca$h
Full Fledged Farker
Johnny Ca$h's Avatar
Join Date: 09-28-10
Location: Richfield,oh

That looks Great and loving your ring as well
Homemade bbq wagon,weber performer, Homemade off set patio smoker,UDS,gaser
Johnny Ca$h is offline   Reply With Quote


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.

All times are GMT -5. The time now is 04:11 PM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2018, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts