Smoked Sweet Potato? - Page 2

DownHomeQue · 02-04-2013, 02:34 PM

I throw my sweet potatoes in my firebox.. opposite the fire.. with Cinnamom and sugar wrapped in foil.. No smoke flavor.. but.. i can cook the meat and sides all with the same fire

bbqbull · 02-04-2013, 09:02 PM

I just wash the outside, pierce 2 times on each side with a paring knife and toss onto the grate. Not a huge amount of smoke but they turn out just fine. We split, mash and put a bit of butter on them with a bit of salt and pepper.

AussieTitch · 02-05-2013, 03:50 AM

Quote:

Originally Posted by posey's_pork_pit

I do sweet potatoes all the time ~ oil them and coat with kosher salt. Come out so sweet there's no need to add anything IMHO.

I sure agree with that.
Why smother an awsome taste.
Cheers.
Titch

BigBellyBBQ · 02-05-2013, 04:36 AM

I inject heated butter with brown sugar....MMMMMMMMMMMMM

Harbormaster · 02-05-2013, 06:31 AM

I smoke 'em till their soft, scoop 'em into a big bowl, add a little brown sugar, butter, garlic, chipotle, and some chopped pecans.

Good stuff Maynard.

Robicus129 · 02-05-2013, 07:20 AM

Wrap em up and toss em close to the fire.

02-04-2013, 09:02 PM	#17
bbqbull Moderator Join Date: 12-27-05 Location: Mid Michigan Downloads: 1 Uploads: 0	I just wash the outside, pierce 2 times on each side with a paring knife and toss onto the grate. Not a huge amount of smoke but they turn out just fine. We split, mash and put a bit of butter on them with a bit of salt and pepper. __________________ You have never really lived until you have done something for someone who can never repay you. KC I miss your advice. Heavily medicated for your protection. Klose Mobile Pit Klose Owners Reccomended Pit Cookshack Smokette Gasser Little Chief Smoker Large BGE Gifted to me my Pit Barrel Smoker

02-05-2013, 04:36 AM	#19
BigBellyBBQ is one Smokin' Farker Join Date: 11-15-08 Location: Lake View, New York Downloads: 1 Uploads: 0	I inject heated butter with brown sugar....MMMMMMMMMMMMM __________________ TwinTech Pro Double, Backwoods Fat Boy, TwinTech Hawg Kooker, FE 400, SP SPK 700, Empty check book and understanding wife...sometimes..

02-05-2013, 06:31 AM	#20
Harbormaster Quintessential Chatty Farker Join Date: 07-14-06 Location: Wyocena, WI Downloads: 0 Uploads: 0	I smoke 'em till their soft, scoop 'em into a big bowl, add a little brown sugar, butter, garlic, chipotle, and some chopped pecans. Good stuff Maynard. __________________ Clark My Boys: Joseph (EI); Andrew (EE); Daniel (EE) My Toys: 10 WSMs (B, C, DH, DA, EZ, DZ, EO, DU, DR, EE/DU mutt); Brinkman Cimmaron; Chuckwagon Cooker; 22.5" OTG (DT); Two 22.5" Bar-B-Kettles; One 18.5" Bar-B-Kettle; Smokey Joes (A, K); Genesis Silver C (DU); 3 WGAs (EZ, DE, N); 3 SJPs (DT, DU, DR). "For when democracy becomes tyranny, those of us with rifles still get to vote"

02-05-2013, 07:20 AM	#21
Robicus129 Knows what a fatty is. Join Date: 01-23-13 Location: Tacoma, Wash Downloads: 0 Uploads: 0	Wrap em up and toss em close to the fire. __________________ Brinkmann Cimarron / 22.5 OTG on 3rd cooking grate / PBC / Turkey Frier / 22.5 WSM on order.

02-04-2013, 02:34 PM	#16
DownHomeQue Full Fledged Farker Join Date: 10-11-12 Location: Jonesboro. AR Downloads: 0 Uploads: 0	I throw my sweet potatoes in my firebox.. opposite the fire.. with Cinnamom and sugar wrapped in foil.. No smoke flavor.. but.. i can cook the meat and sides all with the same fire