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Old 01-30-2013, 06:42 PM   #16
Full Fledged Farker
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Join Date: 09-05-12
Location: Midwest

For my UDS, when I load up the basket, I'll end up using it for multiple different cooks without refreshing, so I try to make sure there is wood throughout, so each cook will get relatively even smoke.

So short answer is both.
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Old 01-30-2013, 06:43 PM   #17
Freddy j
is one Smokin' Farker

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Join Date: 11-22-12
Location: Boston

I do both. Love wood smoke flavor.
Kamado Joe Big Joe -- Kamado Joe Classic -- Kamado Joe Jr -- WSM mini
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Old 01-30-2013, 06:53 PM   #18
Knows what a fatty is.
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Join Date: 01-23-13
Location: Tacoma, Wash

Brinkmann Cimarron / 22.5 OTG on 3rd cooking grate / PBC / Turkey Frier / 22.5 WSM on order.
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